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    Iowahorse

    Pella, IA

    Chef #82994

    Pella, IA

    Joined: Apr 20, 2003

    Birthday: May 24

    My Journal

    Saved Recipe Fried Pork Tenderloin Sandwich (A Midwest Favorite) by DPN

    1 day ago on Food.com

    Saved Recipe Ryens Favorite Biscuits and Gravy by polly salama

    1 day ago on Food.com

    Saved Recipe Scottish Oxtail Soup by Mille®

    1 day ago on Food.com

    Saved Recipe Chicken Mashed Potatoes by Mille®

    4 days ago on Food.com

    Saved Recipe Stuffed Reuben Sandwiches by ThatJodiGirl

    7 days ago on Food.com

    Saved Recipe Hite's Mustard Barbecue Sauce by Marian Allen

    Feb 2, 2012 on Food.com

    Saved Recipe Sausage Casserole (Overnight) by Marg (CaymanDesigns)

    Jan 31, 2012 on Food.com

    Reviewed Iranian Shish Kebabs

    "Ah Mille®, how we hardly knew, but yet we miss ye. If ya can see this from yer whoopie cushioned sky-visage, just wanna let peeps know this is darn good. Don't think I'd have tried it if not for Canarygirl's review. (Never farted with the Sumac tho.) And I served it (Ate it by mahself 'cause I'm a single pringle! LOL) with wild rice and balsamic t..."

    Jan 17, 2012 on Food.com

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    About Me

    I've always wanted to own a little saloon/diner/burger/chili place somewhere, maybe it can still happen. I hope so.

    Favorite Foods

    I'm a carnivore, 1st and foremost, but I also love a good salad, etc. I'm not so much of a fish or seafood person, but I can and do enjoy it at times, altho I like cooking it for others more than for myself. But give me my meat, beef esp. and I'm one happy cowboy.

    Famous for? Heh, not much except slacking ;)

    Breakfast ribeyes with scrambled eggs, hot homemade chili, and cheese piled high on top.

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