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    IrishChickadee

    Pasadena, MD

    Chef #1573410

    Pasadena, MD

    Joined: Mar 09, 2010

    4 reviews by IrishChickadee

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Kittencal's Italian Melt-In-Your-Mouth Meatballs
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      |  By Kittencalskitchen

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    "These are beyond delicious, I could definitely just eat them plain as meal, they are that good. I went a little heavier on the garlic, but I'm a garlic lover. I also used a finely chopped up onion, this were so awesome!"

    Apr 1, 2010 on Food.com

    Recipe #69173

    Reviewed Meatball Sub Casserole
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      |  By yooper

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    "I followed the instructions of previous reviewers to avoid soggy bread at the bottom, but unfortunately, it didn't work. Everything else was delicious, I used recipe 69173 for the meatballs. My husband made a suggestion, which was putting a layer or so of lasagna underneath instead of bread, which I think we will try."

    Apr 1, 2010 on Food.com

    Recipe #31314

    Reviewed Lemon Asparagus
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      |  By Bergy

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    "Delicious! A fresh change from just using lemon and butter, which is my usual go to for asparagus. I followed the recipe exactly and both hubby and I were very pleased with the results."

    Mar 25, 2010 on Food.com

    Recipe #14242

    Reviewed Carrabba's Chicken Bryan
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      |  (1 person found this helpful) |  By keen5

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    "Devine recipe, tastes exactly like Carrabba's. I used regular salt and pepper."

    Mar 9, 2010 on Food.com

    Recipe #64356

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