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    ItalianMomof2

    Member since Sep 2005

    Chef #241696

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    About Me




    I'm a work from home mom of two, born and raised in NY now living in Chattanooga, TN. I love cooking and reading cookbooks, I'm always looking for new ideas!

    Being a true Italian, I have always loved making traditional dishes like Eggplant & Chicken Cutlet Parmigiana with a side of Spaghetti, Manicotti with homemade crepe's (none of those store bought shells for me), Pasta Fagioli and good old Tiramisu!

    My goal in life is to open a restaurant or catering business. I have been dabbing in catering friends parties now and then, but to do it full time would be my dream come true!

    Favorite Foods

    I don't have a "favorite" food, but Italian foods would be right up there, as well as desserts and one dish casserole's. I am Famous for my manicotti, Traditional Italian Easter Pie and Tiramisu. They are requested all the time from family and friends.

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