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    Its All About Flavor!

    Member since Sep 2007

    Chef #595391

    From United States

    Flag as Inappropriate

    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Better Than Olive Garden Alfredo Sauce

    Thursday, Feb 3, 2011 on
     |  (7 people found this helpful) |  483 Reviews  |  By Parkers Mom
    LinMarie says:

    "LOVE this recipe & have made it dozens of times for my family. My husband says its WAY better than OG. My changes----> I saute some grilled chicken in butter, garlic and smoked black pepper and add that to the top. I also feel the recipe needs a little salt but I add a dash of garlic salt across the top after its done along w/ some fresh grated P..."

    Reviewed Tropical Chicken Breasts

    Monday, Sep 24, 2007 on
     |  (1 person found this helpful) |  14 Reviews  |  By Sydney Mike
    LinMarie says:

    "This dish was good and very tender. I added extra fresh ginger (well the jar kind) and also ground-powdered. I also added garlic powder and some pepper flakes (like the pizza topping) to the recipe because my husband does not like what he calls "sweet meat" so I tried to make it more spicy. I also added some chili powder and some cumin to step 3..."

    Reviewed Light and Easy Dinner Rolls

    Monday, Sep 24, 2007 on
     |  (1 person found this helpful) |  12 Reviews  |  By Chef Glaucia
    LinMarie says:

    "Thank you to the chef who updated the recipe :)When I first found this one there was a slight misunderstanding with both oil and butter mentioned but found it was supposed to be oil only. I was so anxious to make them that I went ahead and I used 1/3 cup butter (in stick form) and melted it down and added it to the recipe instead of 1/3 oil. The..."


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