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South Georgia
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Amateur Gourmet |
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Added Recipe Photo to Italian Sausage in Tomato Ragu
Added Recipe Photo to Bread Stuffing for Turkey or Pork Chops
Shared Recipe Italian Sausage in Tomato Ragu
Jan 30, 2013 on Food.com
Shared Recipe Bread Stuffing for Turkey or Pork Chops
"Famous homemade recipe passed down from the Czech homeland via Amherst, Ohio"
Jan 28, 2013 on Food.com
Freshness is essential, that makes all the difference.
Bring on the roasted potatos, bring on the Bourguignonne
It is what good cooking is all about.
Keep on cooking, Keep on living!
I like the smell of cookies baking, it reminds me of home.
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"This is a favorite of my father who would grow tomatos in the garden and have a huge harvest at the end of the summer. He would cook pots and pots of tomato sauce that he would freeze and we would eat all winter. Some years had more red pepper than others. One of his great desires was simmering sweet italian sausage in a tomato ragu. Great on a..."