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    J. Irish

    Member since Feb 2008

    Chef #778307

    From United States

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    1 ReviewsJ. Irish

    Sort by: Date | Rating | Most Helpful

    Reviewed Easy Lemon Basil Chicken

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    Friday, Jul 3, 2009 on Food.com
     |  2 Reviews  |  By BettyBaker1
    LinMarie says:

    "My husband LOVES this. I have to make it at least once a week now. It made me write my very first review. The only changes I've made is 1) Fresh basil with just a little dried, and 2) After I cook the chicken in the oil/juice/soy mixture, I reduce the sauce to thicken, then baste the chicken with the thick version before baking for 10 minutes. ..."

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