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"I've never tried sugee cake before and my mom keeps raving about it. The centre of the cake didn't come out right and I have no idea why. It was pudding like texture. But the taste was really nice. I will definitely make it again."
"I love this cake! Its very very close to the real thing. I tried a few different recipes for Japanese cheesecake and I found that this is the best! I baked it in little cupcakes as I find that it holds its shape for longer with some paper lining. This is definitely the best!"
"This was fantastic although I did make some changes to it. I added the parmesan but I also added some parsley and broccoli. I know its weird but I only added the little leaves so you see specks of it. Instead of breadcrumbs I used Cornflake crumbs for that extra crispness. It was fantastic way to get my three year old to eat some vegetables. We wo..."
"I loved the flavour of all the herbs together. I found that I had to grill the fish for a bit longer and next time I will increase the chilli in the dish. I like it with a bit more bite. We had it with rocket salad - beautiful and very healthy."
"This was really simple and good! I grilled it in the oven for about 30mins and it was delish. I marinated it for 24 hours. Great for kids parties as its very neutral."
"I really like the flavour but found it a bit too dense. I reduced the sugar by half and next time I will increase the baking powder. Other than that the flavour was surprisingly yummy!"