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    J.D. Blair

    Chef #2627185

    Joined: Jan 11, 2013

    1 review by J.D. Blair

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Runza
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      |  By Jen Wiehl

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    "Grew up in Nebraska, 1940-1957 eating runza's (we knew them as kraut Runza's recipe was passed down from my Germam great grandmother to grandmother, mother,etc. After I joined the navy in 1957, only had runza's when home on leave, after I was married, Mom passed the recipe on to my wife. Retired from the Navy in 1989 and have made them a few ti..."

    Jan 11, 2013 on Food.com

    Recipe #80204

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