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    Member since Feb 2007

    Chef #451060

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    17 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Roasted Halibut With Tomato Cream Sauce

    Friday, Jul 31, 2009 on
     |  22 Reviews  |  By CountryLady
    LinMarie says:

    "Very good, even though as usual I didn't follow the recipe exactly! I substituted fine herbs for the herbs de provence , because that is what I had on hand, and used Halibut steaks instead of fillets. I also used a whole pack of shrimp. For the sauce I used fresh tomato and omitted the cream."

    Reviewed Favorite Strawberry Spinach Salad

    Sunday, Jun 22, 2008 on
     |  2 Reviews  |  By Cheld
    LinMarie says:

    "Well received at a potluck supper. Did not use half the quantity of spinach for nine people and had plenty to go round as there were appetizer's as well! A little of the delicious dressing goes a long way!"

    Reviewed Baked Blueberries

    Saturday, Feb 16, 2008 on
     |  10 Reviews  |  By dojemi
    LinMarie says:

    "What a great idea! I modified this recipe by using plain non-fat yogurt and only three tablespoons (one serving) of demerara sugar, as I was out of brown. It was delicious, and I can't wait to try it with the blackberries that I have in the fridge!"

    Reviewed Rosemary-Mustard Roast Leg of Lamb

    Saturday, Feb 16, 2008 on
     |  18 Reviews  |  By PaulaG
    LinMarie says:

    "Made it tonight - easy and delicious. Took longer than I calculated, but well worth the wait!"

    Reviewed Rosemary Mustard Lamb Chops

    Tuesday, Jan 29, 2008 on
     |  8 Reviews  |  By Derf
    LinMarie says:

    "Great "topping" for the Lamb Chops Derf. I was not about to go outside to use the grill in this weather -28c with a wind chill, so I just broiled the very thick chops in the oven for about 10 minutes a side and they were delicious - still a little pink inside!"

    Reviewed Company Breakfast

    Saturday, Jan 26, 2008 on
     |  1 Reviews  |  By Bonnie MacLeod
    LinMarie says:

    "Christmas Morning Wife Saver is in "Enjoy! More Recipes From The Best of Bridge" Best Of Bridge Publishing Limited, Calgary Alberta.I have always wanted to try this recipe, but never have that many people around for breakfast. I have had something very similar when visiting in Ontario - was very good!It's also often served by B&B hosts."

    Reviewed Cranberry Scones

    Saturday, Jan 26, 2008 on
     |  104 Reviews  |  By Derf
    LinMarie says:

    "My scones turned out very well considering the comedy of errors made! Goes to show that one should always check that all the ingredients are on hand BEFORE starting!I was going to use powdered buttermilk which I always have on hand - not today - lol! I then decided to use yogurt and didn't have quite enough, so made up the difference with skim mil..."

    Reviewed Curried Lentils

    Saturday, Jan 26, 2008 on
     |  25 Reviews  |  By Ginger B
    LinMarie says:

    "I prefer my spinach raw, so next time I think I will eliminate it! Overall flavour is good, although I did increase the curry powder and ginger!"

    Reviewed Chicken Curry With Coconut Milk

    Friday, Oct 19, 2007 on
     |  4 Reviews  |  By quixoposto
    LinMarie says:

    "Easy to make, nice flavour. I reduced the onions by half, used light coconut milk and will leave out the peas if I make it again! The curry was good served over brown rice."

    Reviewed Sole Amandine

    Thursday, Aug 9, 2007 on
     |  22 Reviews  |  By bert
    LinMarie says:

    "I substituted less than a 1/4 cup of olive oil for the butter and forgot the paprika. It was very tasty and I will make it again!"


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