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    Jacki B

    Ontario, Canada

    Chef #493935

    Ontario, Canada

    Joined: May 03, 2007

    8 reviews by Jacki B

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Cheesy Sausage and Tomato Manicotti (Oamc
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      |  By barefootmommawv

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    "tasty filling, I increased the mozzarella cheese by two cups, added herbed tomato paste, couldn't find toms with green chilles so I used plain diced tomatoes and added more herbs..Had some trouble filling the pasta. Next time I'll use a piping bag. I will make this again, my family loved it"

    Nov 10, 2007 on Food.com

    Recipe #263327

    Reviewed Stuffed Pork Tenderloin
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      |  By William (Uncle Bill) Anatooskin

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    "If I could give this 10+ stars I would. Love this dish, I've made it twice now and each time got rave reviews for it. I omitted the mushrooms, cheese and leeks, (family too fussy and it still tasted great. I plan to make one up and freeze it for an easy Sunday lunch...Thanks for posting it"

    May 30, 2007 on Food.com

    Recipe #149160

    Reviewed Piquant Prince Edward Medley
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      |  By LAURIE

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    "I tried this dish but not too keen on it..My fault I think, over cooked the vegetables, came out a little too soggy, they did taste good but next time I won't over cook them"

    May 30, 2007 on Food.com

    Recipe #139915

    Reviewed Canadian Oven Roasted Potatoes
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      |  By Olha

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    "Had a dinner party last weekend and served these potatoes, everyone loved them. I like the easy bake and prepare factor, not to mention the taste...Will make again and soon."

    May 30, 2007 on Food.com

    Recipe #227925

    Reviewed Oreo and Fudge Ice Cream "cake"
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      |  By TansGram

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    "Made this for a dinner party recently and one of the guest asked where I bought it from. Everyone had seconds...My husband wants me to make it for Father's Day. It's a great summer or anytime treat and so easy to prepare, looks pretty too. Thanks for posting it."

    May 29, 2007 on Food.com

    Recipe #228343

    Reviewed Strawberry Cheesecake Tarts
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      |  By ~Leslie~

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    "Love cheesecakes, (any kindThis is even better as the individual servings are just right. Filling was light and fluffly, I used strawberries but will try raspberries next time. I perfer them to strawberries."

    May 16, 2007 on Food.com

    Recipe #121957

    Reviewed Award-Winning Butter Tarts
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      |  By Lennie

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    "wonderful and easy to put together...Never made butter tarts before but I will make this recipe again. Had to put the baked tarts back in the oven for 5 more mins, filling was great but pastry was a little under cooked. I need to tweak the time a bit."

    May 16, 2007 on Food.com

    Recipe #14756

    Reviewed Classic Pie Crust, Idiot Proof Step-By-Step Photo Tutorial
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      |  By kiwidutch

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    "I've been making pastry for years but this is the best I have ever made...It melts in your mouth. Hats off to the person who thought this recipe up...Wonderful!!!Jacki"

    May 8, 2007 on Food.com

    Recipe #26205

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