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Jackie Perez

Chef #40328

Joined: May 10, 2002

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26 reviews by Jackie Perez

1 - 10 of 26 sorted by Date | Rating | Helpful

Reviewed Ground Beef Stuffed Green Bell Peppers With Cheese

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| By Cindy Hartlin

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"I added extra seasoning by using garlic, parmesan cheese and italian seasoning. I also swapped out the cheddar cheese for mozorella. All in all pretty good, I can only imagine what it's going to taste like with red peppers next time."

Jun 29, 2010 on Food.com

Recipe #1356

Reviewed Penne With Spicy Vodka Tomato Cream Sauce

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| By Crafty Lady 13

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"Made this for my picky BF and he loved it!"

Dec 2, 2009 on Food.com

Recipe #249974

Reviewed Way Easy Peach Cobbler

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| By nanunanu

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"This cobbler is sooo easy and delicious! Everyone loved it. Best peach cobbler recipe so far."

Nov 16, 2004 on Food.com

Recipe #62459

Reviewed Popcorn with an Attitude

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| By Lorac

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"Really great and a different twist on everyday popcorn!"

Oct 15, 2003 on Food.com

Recipe #19991

Reviewed Black Bean Salsa

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| By podapo

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"Served this at a party and it was the first thing to go! Extremely easy with a twist of homemade! "

Oct 15, 2003 on Food.com

Recipe #43103

Reviewed Pink Perfection Juice

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| (1 person found this helpful) | By Mirj

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"served this at a cocktail party with a little bit of chilled vodka and everyone loved it!"

Aug 22, 2003 on Food.com

Recipe #29571

Reviewed Savory Stuffing Balls (Appetizer

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| (1 person found this helpful) | By Karen=^..^=

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"these were delicious! i made them for a party and they were a hit. i definitely plan on bringing them again!"

Mar 31, 2003 on Food.com

Recipe #28123

Reviewed Peach Cobbler

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| By Suellen Anderson

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"this was extremely delicious, but i had one gripe. the batter came out kind of mushy from the butter. it was only crisp on the top. definitely cut back on the sugar. in any event, still delicious. "

Dec 28, 2002 on Food.com

Recipe #31901

Reviewed Raisin Scones

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| (1 person found this helpful) | By bert

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"these were really tasty, especially when i added a touch of nutmeg to the batter, however,they were rock hard once they came out the oven. BUT, i'm going to try again in case i did anything wrong."

Dec 28, 2002 on Food.com

Recipe #23540

Reviewed Grandma's Apple Muffins

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| By Cheryl E

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"very easy to make and very tasty. i made them for some people at work and they were gone within an hour. i added a touch of nutmeg to the batter."

Dec 28, 2002 on Food.com

Recipe #13834

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Jackie Perez

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26 reviews by Jackie Perez

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