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"I made this for a breakfast treat for New Years Day morning. My kids really loved it. It does taste like an almond butter cookie. I made mine in a glass tart pan, it took about 30 minutes or so to bake."
"Wow. I bake all the time and have tired countless biscuit recipes. This was wonderful. Even better than the angel biscuit recipe I usually use. This was a bit more time consuming than most biscuits but worth it. The biscuits are even soft the next day. They are more like a soft dinner roll/hamburger bun in texture. My whole family loved the..."
"This was nice and moist. I think is was more of a dense vanilla cake in taste than a pound cake. Next time I make this I will frost with a chocolate glaze. I am adding it to my "keepers" file. Thanks for posting."
"Wow! This was soooo good. I also made it WTIHOUT the rum for the kids, and called it a Pink Flamingo, they loved it. Thanks for posting."
"This really tasted like "real" soft serve vanilla ice cream. It's a lot like Dairy Queen or Carvel ice cream here in the United States. I used 2% milk and lite Cool Whip."