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"My sisters and I loved this recipe. I make oyster stew all the time but had never had a smoked oyster like this. Quick and tastes wonderful. I did leave out the sherry because I don't use sherry or wine or anything like that in my cooking. I also used pepper and a few of the tops from my spring onion to garish. Served with Red Lobster G..."
"I fixed this soup for My Three Chef's Fall 2013 and I enjoyed it. I did change the chicken broth to beef broth because I just couldn't grasp using chicken broth with beef. The reason I gave it 4 stars is I would fix it again but would add some more spices, it was rather bland."
"This recipe is wonderful as it, but I believe I'd make a few changes next time I make it. Crunchy Numbers said that she uses less milk and cheese. I used less milk but more cheese and it still wasn't all that cheesy. Next time I make it I will add more cheese and use cream instead of milk. I will be making again though."
"I found this to be more like a potato soup and I followed the directions exactly. It is was OK but not something I would make again. Thanks for the recipe, I love to try new things. Made for My 3 Chefs 2013."
"I made this and I used Spicy Doritos, very glad I did because without them it would have been very bland. I found the Doritos inside the dish were mushy. I also think there must be a mistake in the recipe because I bought an 11.5 oz bag of chips, which was the only size they had here, other than personal size and only used about 1/2 the bag and ..."
"This was a very good recipe, enjoyed making it, just doesn't fit with my diet on a regular basis. I do think it could probably use some more salt. Made for Spring PAC 2012"
"I made this for Spring pic a chef, I agree with one of the other reviewers, the directions are not clear on when to add the meat. I also think the cooking time may be off a little, I had to cook it for over an hour and my stove normally is spot on cooking times. I found the recipe to be very bland, as did my sister. If I make again I will be ad..."
"I can say every thing that HokiesLady said in her review, except that I tossed my fat free plain yogurt this morning before the garbage man ran and had no more, so I ended up using fat free sour cream and it was wonderful. I will be buying me some more yogurt, when I get some place that sells it, we don't have it in my town and will use this reci..."
"Loved this recipe. I used onion powder and celery salt, and only 1 T mayo, I also used fat free mayo but that is all I use. This was very good, made too much for one meal for me, so I will have rest of it as a snack later in the day. Totaled about 6 oz. and with the crackers that is just too much food, again for me. Made for Pac Fall '11"