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"I love this recipe because I can change it out so easily. Cake mix-Add in combinations I've tried: Funfetti - M&M's, Yellow - Dark Chocolate Chips, Double Fudge - Andes Mint Chips, White - Chocolate Chips. I've made these as Mother's Day gifts (for my mom, mother-in-law, 3 grandmas, and great grandma, Valentine's Day party at school treats, and I..."
Mar 30, 2012 on Food.com
"I tend to think most pancakes are too sweet, so these really hit the spot. I made them this morning and topped them with some almond granola, strawberries, and just a touch of sugar free maple syrup. These were wonderful even without the toppings."
Oct 22, 2010 on Food.com
"This is an awesome recipe! I love baking, but don't have the time to spend days doing it. I can make a batch of these on Saturday morning and have enough for breakfast every day that week and still use some for sandwiches in my lunch."
Feb 6, 2010 on Food.com
"I made this for a "dessert first" breakfast with my floor mates and it was a huge hit. My only change was to make an ice cream sundae that they had to eat through to get to the pancake. From a floor of girls known to love their sundaes they loved the pancake even more."
Jan 8, 2010 on Food.com
"This is a quick and easy iced coffee recipe that I can make before I leave for work. I change it up according to my mood, adding different flavorings (vanilla, hazelnut, mint, etc. Sometimes I'll put whipped cream on top and as a rare treat - chocolate shavings too."
Sep 14, 2009 on Food.com
"I made this pie crust for an apple pie. It was so easy! It tasted just like my grandma's did when I was little. I did omit the salt and it still tasted great."
Feb 13, 2008 on Food.com