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    Member since Jun 2009

    Chef #1291564

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    1 ReviewsJaelyndari

    Sort by: Date | Rating | Most Helpful

    Reviewed Sea Salt Ice Cream

    Wednesday, Jun 10, 2009 on
     |  31 Reviews  |  By Kurada
    LinMarie says:

    "Made my first batch with this recipe last night. I decided to make a ServingX4 batch so I had adjusted all my measurements. I had issues when boiling the milk of the milk burning on the bottom slightly, leaving clumps of burnt milk in the mixture. I solved this by straining it before adding the egg whites and cooling it and it worked rather well, ..."


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