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    James Cook

    Member since Feb 2007

    Chef #456678

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    1 ReviewsJames Cook

    Sort by: Date | Rating | Most Helpful

    Reviewed Vanilla Slice

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    Sunday, Jan 6, 2008 on Food.com
     |  (1 person found this helpful) |  3 Reviews  |  By Wendys Kitchen
    LinMarie says:

    "I made this tonight on a whim--sooooooo good. When I "sampled" the filling as I was cooking, it was so good I went and gave a spoonful to everyone else in the house at the time. Absolutely divine, and relatively easy. I'm in the US, so if anyone's curious, it's a 350 degree oven and about 1 1/4 cups of heavy cream. Also, my pudding mixes were ..."

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