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    JanTink

    Southeastern Michigan

    Chef #405201

    Southeastern Michigan

    Joined: Dec 11, 2006

    My Journal

    Reviewed Sauteed Sugar Snap Peas

    "I had only had sugar-snap peas raw, so when I got some in my Door-to-Door Organics box, I had no clue what to do with them. This was the first recipe I came across, and it is delicious and so simple! I will definitely get more peas and make it again! "

    May 1, 2013 on FoodNetwork.com

    Saved Recipe Cafe Rio Chicken Salad by Roosevelt Mommy

    Feb 10, 2013 on Food.com

    Reviewed Four-Step Lemon-Onion Chicken

    "Maybe it was just that my lemons were very juicy, but the spinach could have used a lot less lemon juice. Otherwise, I was very pleased with how this turned out. The chicken was tender, the spinach was a nice consistency, and the sauce was delicious. "

    Feb 8, 2013 on FoodNetwork.com

    Saved Recipe Copycat Lipton's Onion Soup Mix by Mille®

    Feb 2, 2013 on Food.com

    Reviewed Crisp Chicken Wings with Chili-Lime Butter

    "These were awesome! I ended up roasting them longer because they just weren't getting brown on top, when I took them out the undersides were nice and brown, so I would recommend turning them over half way. I ended up roasting them for about 45 minutes. The sauce was awesome. I used bottled lime juice from Target and it worked just fine.

    ""

    Feb 5, 2012 on FoodNetwork.com

    Saved Recipe Best Low Carb Bread (Bread Machine) by truebrit

    May 27, 2011 on Food.com

    Saved Recipe Creamy Cajun Chicken Pasta by Lorac

    May 11, 2011 on Food.com

    Saved Recipe Sour Cream Banana Bread by Charishma_Ramchandani

    Apr 24, 2011 on Food.com

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    About Me

    I'm a Stampin' Up! demonstrator who also loves to cook.

    Favorite Foods

    Chocolate!

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    http://jantink.com

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