Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"Very good, I also roasted bell peppers and onions with the eggplant. Added cherry tomatoes as a final touch on top. Served on hearts of romaine."
"Yummmm! Definately a keeper and easily gluten free. The califlower I got was small so I added some left over steamed carrots-turnips-beets and all was chopped about 1 inch square to maintain some crunch. I steamed the fresh califlower 15 minutes. Used Jennie O turkey bacon. My husbands testimony..."tell them I ate it before I ate my meatloaf...."
"My husband said this recipe is a kissing cousin to the version of Yogi Tea he had in San Francisco. I had to hide some to keep him from drinking it all the first night I made it. I made it in a crock pot. I put all the spices in on high for 3 hours. (only used 4 cinnamon sticks) added the tea and simmered on low for 8 hours. I didn't strain i..."
"Gluten free here too, I used red mill all purpose gluten free flour. I used custard cups and used a vegetable/rice steamer which worked fine. I did not make the Choc Sauce and we loved it just the way it was."
"Awesome recipe, a keeper and repeater. I had a venison roast I roasted and it was awful. Determined to save it I found this and wow! what a find. I made it gluten free using gluten free flour for the gravy and added extra carrots as suggested. My husband even said the celery was good and to add more next time. I didn't change a thing. I liked it e..."
"Great recipe. I had no beef base or adobo seasoning and used mixed beans and cooked it forever in a crockpot on high and we ate every bite."
"It wasn't too bad, definately edible. I had to keep adding the seltzer water, used an entire 10 oz. bottle. Use small pieces of fish so you can flip them easily as the batter is heavy and tore up the first large pieces.Leave plenty of room in the pan to flip them without hitting the other pieces, I couldn't use a fork or spatula due to the weight...."
"I used a fresh apricot to avoid the nitrates, added some raisins. Make extra almonds they do make the recipe. We sprinkled a little browm sugar to make it desert-ish. Yummm."