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    Jane from Ohio

    Northeast Ohio

    Chef #175824

    Northeast Ohio

    Joined: Nov 23, 2004

    117 reviews by Jane from Ohio

    1 - 10 of 117 sorted by Date | Rating | Helpful

    Reviewed Cabbage, Tomato and Vegetable Soup
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      |  (1 person found this helpful) |  By bunnybum

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    "I followed the directions exactly. We like cabbage soup made with ham and a ham bone, however, the soup was tasty and the broth was delicious. It was delicious with crusty bread sopping up the juices."

    Mar 16, 2013 on Food.com

    Recipe #263852

    Reviewed Crock Pot Glazed Carrots
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      |  By HokiesMom

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    "These were delicious. I like the addition of cinnamon. I made these for the "recipes without photos tag game for March.""

    Mar 6, 2013 on Food.com

    Recipe #484650

    Reviewed Kris Kringle Krispies
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      |  By AZPARZYCH

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    "These are delicious. The baking time wasn't posted so I e mailed Nikki and she said about 10 to 11 minutes. My oven took about 15 minutes. I used about 3/4 of a 10 1/2 ounce bag of Lays Chips. I also used light brown sugar and pecans. I tried to use a large and medium spoon to mix in the chips and nuts but the batter seemed stiff. I used my hands ..."

    Mar 3, 2013 on Food.com

    Recipe #439943

    Reviewed My Family's Favorite Sloppy Joes, or Pizza Joes
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      |  By Hey Jude

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    "What can I say that hasn't been said already. This is delicious. I was taking lunch over to my sisters yesterday. I made it in the morning and we were eating sloppy joes before 10 am. I uses Sweet Baby Ray's Sweet and Spicy Bar B Que sauce. Can't wait to have leftovers today. Thanks for posting Hey Jude."

    Mar 26, 2012 on Food.com

    Recipe #63689

    Reviewed Pumpkin Spice Cream Cheese Spread
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      |  By kmergirl

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    "Delicious. I doubled the batch for a party and kept some for my self."

    Dec 16, 2011 on Food.com

    Recipe #328442

    Reviewed Olive Garden Pasta E Fagioli Soup in a Crock Pot (Copycat
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      |  By ravensmith

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    "This does make a lot. It just fit in my crock pot. I never tasted Olive Garden's. I did freeze half of the batch. Next time, I will add the pasta separately. The pasta got soggy after it was frozen and thawed, otherwise it was delicious. I followed the recipe. Thanks ravensmith for sharing"

    Dec 16, 2011 on Food.com

    Recipe #31717

    Reviewed Pumpkin Spice Bread
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      |  By jmelyn

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    "I have made this bread three times. I did increase all the spices and I did add a little more that 1/4 tsp of ginger. I also added in about 2 cups of nuts in the last recipe I made. My sister said it tasted like pumpkin pie and to give it 5 stars. I made one for work and I put it in a bunt pan and dusted it with powdered sugar. Everyone thought it..."

    Dec 13, 2011 on Food.com

    Recipe #71732

    Reviewed " Ant" Kelly's London Broil Marinade
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      |  By KJK #5

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    "The was wonderful. Made it for my siser yesterday. She said it was delicious. She wanted to know where I got the recipe. I liked the recipe because I had all the ingredients on hand and didn't have to substitute anything. I marinated it for 22 hours then put it on the grill. The marinade made my kitchen and refridgerator smell yummy. This is reall..."

    Jun 11, 2011 on Food.com

    Recipe #155959

    Reviewed Waldorf Salad
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      |  (1 person found this helpful) |  By Mary Leverington

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    "What an outstanding dish. I doubled the recipe. I couldn't stop eating this. I put some aside while I was preparing other dishes for Thanksgiving dinner. I kept going back for more. This is truly delicious."

    Nov 28, 2010 on Food.com

    Recipe #42456

    Reviewed Chocolate Toffee Graham Treats
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      |  By Karen=^..^=

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    "This was delicious. I took it to work and it was gone in no time. Thanks for such an easy and delicious recipe."

    Aug 18, 2010 on Food.com

    Recipe #32871

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