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"I'm not a baker ... at all, but these were super easy. I didn't have a muffin pan so I used a glass baking dish and cooked it for 30 minutes. DH said they were good - not great - but, good. I personally thought they were wonderful. Not real sweet. Perfect breakfast food."
"Very easy and great taste. I thought it was a little spicy but my DH loved it. Will definitely be making this again. I used flounder. Next time I'm going to try it on salmon. Thanks for sharing!"
"WOW! Amazing and simple. I love squash and decided to cook it even though no one else eats it ... that is, until now! They were impressed. Thanks for sharing."
"Great recipe. I will use again. Prepared exactly as recipe stated but may make some changes next time to give the meat a little more "flavor". The sauce was amazing. Great comfort food. Thanks for sharing. Definitely a keeper."
"Never made gumbo before. With this recent "Artic Blast" we had in Houston, was looking for something that was a comfort food. Found this recipe and it was exactly what I was looking for. Made it just as the recipe said and it was wonderful. Wouldn't change a thing. Thanks Papergoddess."
"I was a little skeptical at first - but these were actually good. I made them exactly as the recipe called for. I just wish my DH would have grilled the brat for me. I ended up steaming them in beer (as another recipe had mentioned to cook them). It took quite a while for the beer to evaporate and for me to actually "brown" the brats. But DH ..."