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"A really easy dish to make. I substituted some red wine for one of the cans of beef consomme to add a bit more depth of flavour.Thanks Pooh Bear for a really tasty dinner!"
"I made these for lunch and they were delicious. Simple idea, it was really quick to make and it saved loads of calories! Thanks very much."
"An excellent lunchtime diet dish. I chopped the onion, pickles and parsley in the food processor to save time. The whole dish was ready in under 5 minutes and I ate the whole thing myself!"
"I made it using low fat mayo and splenda instead of the sugar. It tasted delicious mixed with cabbage for coleslaw. Thanks Sarah Chana for the recipe!"
"Wow what a great recipe. I made it for a vegetarian guest who was staying over the weekend. I wasn't really looking forward to eating it because I like lumps of meat in my cholent but I have to say the lima beans (butter beans in the UK) are really meaty. The dish was a great success, many thanks!"
"An absolutely simple, easy and delicious dish. I cooked 2 chickens for 5 people and the whole lot was quickly finished! Thanks very much Sue!"
"What a fabulous diet dinner that tasted as if it wasn't!I used Scottish organic salmon and the flavours came together beautifully. As we are on diets I left out the olive oil. I really fell in love with celeriac. An excellent choice for people on the Slimming World diet on a red day!I will be making this again.Many thanks for in..."
"A little bland for me but my husband loved it. I left out the oil and used chicken stock instead of the water. It's an easy, low fat hassle free dinner!"