Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    JanieTeachGal

    Member since Feb 2007

    Chef #448086

    From United States

    Flag as Inappropriate

    27 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Quick & Easy Pork Sausage

    Handle
    Sunday, Mar 9, 2014 on Food.com
     |  (2 people found this helpful) |  1 Reviews  |  By The Spice Guru
    LinMarie says:

    "This is my new go-to recipe for Italian sausage, especially for recipes calling for bulk Italian sausage like my favorite Cannelloni recipe. It is, without a doubt, an awesome group of variations. I can't wait until I get some more ground pork so that I can try some of the other variations (and make some more Italian sausage!) Update 3/9/1..."

    Reviewed Shortcrust Pastry

    Handle
    Wednesday, Jul 24, 2013 on Food.com
     |  (1 person found this helpful) |  26 Reviews  |  By I'mPat
    LinMarie says:

    "This is a great basic recipe. I divided the recipe and made Grandma's Butter Tarts Recipe129363 in muffin tins using half of the dough. I refrigerated the rest for a few days then rolled it out into the muffin tins again and made chili tarts using canned chili with beans, minced Colby jack cheese, minced onion, and minced Roma tomato. This..."

    Reviewed Grandma's Butter Tarts

    Handle
    Wednesday, Jul 24, 2013 on Food.com
     |  4 Reviews  |  By Purdy Good Cook
    LinMarie says:

    "This is a great tasting, easy recipe for butter tarts. I made this for the mini dessert buffet for my parents 50th anniversary party. I used Short crust Pastry Recipe 177343 and placed them in a muffin tin."

    Reviewed BBQ Grilled Squash and Zucchini

    Handle
    Wednesday, Jul 24, 2013 on Food.com
     |  3 Reviews  |  By Redneck Epicurean
    LinMarie says:

    "Great recipe to make when trying to use up squash from the garden."

    Reviewed Bake Exchange Butter Tart Bars

    Handle
    Wednesday, Jul 24, 2013 on Food.com
     |  20 Reviews  |  By Winnipeg *Mel*
    LinMarie says:

    "My MIL made these for her rehearsal dinner last month, and I made them for Canada Day. They are great! The brown sugar in the crust makes them really yummy!"

    Reviewed Cane's Special Sauce

    Handle
    Wednesday, Jul 24, 2013 on Food.com
     |  2 Reviews  |  By carmelkickerdude
    LinMarie says:

    "This is as close to Cane's as it gets. A great sauce recipe! Don't get discouraged if it doesn't taste like Cane's right after you make it. After being refrigerated it does."

    Reviewed Alton Brown's Bread and Butter Pickles

    Handle
    Monday, May 21, 2012 on Food.com
     |  2 Reviews  |  By Victoryred Chef #457829
    LinMarie says:

    "I've now made two batches of these. I didn't have pickling spices, so (altering a recipe for pickling spices on here) I used a touch of fennel seed, a few coriander seeds, a few peppercorns, a dash of red pepper flakes, and a bit over 1/2 teaspoon mustard seed (the 1/2 teaspoon called for in the pickle recipe plus a bit more to cover for the pick..."

    Reviewed Grandma's Butter Tarts

    Handle
    Tuesday, Nov 22, 2011 on Food.com
     |  4 Reviews  |  By ProudMamaT
    LinMarie says:

    "I made this for Canadian Thanksgiving this year after hearing a list of ingredients from my mother-in-law's future mother-in-law. I recipe sifted until I found this recipe. It's fabulous! I'm making it today for "United States" Thanksgiving to take to my sister's for my side of the family to try, and I know they'll love it. I particularly like..."

    Reviewed Taco Seasoning

    Handle
    Saturday, Nov 5, 2011 on Food.com
     |  3 Reviews  |  By budgiesntiels
    LinMarie says:

    "This is my favorite recipe for taco seasoning! I've given up buying the jug-o-taco-seasoning at Sam's (which always looked like the strangest orange color) because of it. I really love the use of dried onion flakes because they make the meat seem less "processed" and fake."

    Reviewed Cuba Libre

    Handle
    Saturday, Jun 4, 2011 on Food.com
     |  5 Reviews  |  By Charlotte J
    LinMarie says:

    "So simple but so wonderful! Thanks for posting and reminding me of such a wonderful drink!"

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites