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Janine Smith

Tahlequah, Oklahoma

Chef #128071

Tahlequah, Oklahoma

Joined: Feb 22, 2004

Birthday: Aug 16

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25 reviews by Janine Smith

1 - 10 of 25 sorted by Date | Rating | Helpful

Reviewed Green Beans Parmesan

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| By lets.eat

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"I have made this before, except that I add feta cheese, it is delicious and I rate it highly, kids will eat it too. I have found that the 'trick' is not to overcook the beans and turn them brown!"

Jun 24, 2005 on Food.com

Recipe #127331

Reviewed Fruit Pizza

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| By ~Nimz~

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"Not only a visual delight, but a great tasting one too! I did'nt have any fresh fruit, so made mine with canned peach slices, mandarin oranges, and some raspberries, it looks wonderful and tastes great too. Thankyou for for your submission"

May 20, 2005 on Food.com

Recipe #122519

Reviewed Banana Fritters

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| By Evie*

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"excellent and soooo easy, and yummy. Light and the flavour of the banana is not 'drowned' by the batter. A new favourite, thankyou!"

May 17, 2005 on Food.com

Recipe #10166

Reviewed Almond Coconut 3-Layer Cake With Coconut Frosting

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| By Kittencalskitchen

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"simply stunning, delicios, and easy to make and great instrutions. Will be making this one a lot, and thank you for your submission."

Apr 21, 2005 on Food.com

Recipe #118261

Reviewed Brown Bread

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| By smoke alarm jr

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"very very good, and excellent instructions too. I made mine with brown bread flour, and it was excellent. next time I will try and make the bread rolls and 2 loaves, just to ring the changes. Thank you so much for this recipe."

Feb 23, 2005 on Food.com

Recipe #68269

Reviewed Chocolate Chip Cheesecake

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| By GIDuane

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"Truly wonderful, simple to make and so delicious, will be making it again, well done"

Feb 23, 2005 on Food.com

Recipe #46339

Reviewed White Bread Plus

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| By Jill

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"I made this today, it was easy to make, excellent instructions, yeilded 3 loaves, and was really delicious. Thank you."

Feb 16, 2005 on Food.com

Recipe #10478

Reviewed Corn Dogs

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| By GrandmaIsCooking

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"Very easy and delicious, my daughter, said that they were the best she had ever had, so take it from a 10 yr old, good! I found them easy to prepare and doing it in a long glass really helped a lot too, thank you for this recipe."

Jan 10, 2005 on Food.com

Recipe #7708

Reviewed Pasta Dough #2, Spinach

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| By Dib's

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"I did'nt realise that making Pasta at home was going to be so easy! I used the frozen spinach, just remember to reaslly squeeze out the excess fluid very well, I thought I had, and had to add a bit more flour as it stuck together when I used the cutter. Other than that, this one will be one which I use very often, and thankyou for submitting this ..."

Dec 30, 2004 on Food.com

Recipe #16383

Reviewed Chili Parmesan Chicken

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| By Jessi Garcia

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"Very simple and very delicious. I used thigh fillets as I did'nt have breast fillets, and it worked very well. Served mine on a bed of homemade Fettuchini pasta and a green salad. Will make it again for sure. Thankyou."

Dec 30, 2004 on Food.com

Recipe #105625

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Janine Smith

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25 reviews by Janine Smith

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