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    Jaron80

    Boston, MA

    Chef #818188

    Boston, MA

    Joined: Apr 15, 2008

    4 reviews by Jaron80

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Sweet Potato Salad

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      |  By Jaron80

    "This is really good--but I added another cup of sweet potatoes, making it 3. Otherwise, for me, I think it might've been a tad bit too mayonnaise-y for us. I might try adding some diced pineapple the next time, too. A welcome change from regular potato salad, and so easy! "

    Feb 1, 2013 on FoodNetwork.com

    Reviewed Yummy Low-Fat Mac & Cheese
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      |  By Absolutely Bananas

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    "This was really, really good--but, based on others' reviews, I preempitvely made a double batch of sauce, and added 1 1/2 recipes of it (I saved the remainder for broccoli with cheese sauce, or whatever. However, instead of 4 c. of cheese, I used 3, and I still used only one egg and 1 c. of sour cream. It made the recipe very creamy and tasted ..."

    Mar 2, 2012 on Food.com

    Recipe #222560

    Reviewed Hamburger Soup
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      |  (1 person found this helpful) |  By Mimi in Maine

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    "I was given this recipe years ago, and it only called for 2 bouillon cubes. I can't imagine increasing that number! I do, however, use 4 carrots instead of two. Everything else remains the same, and it has always gotten rave reviews from my family and friends. It's even better if it sits a day after making it."

    Oct 2, 2011 on Food.com

    Recipe #102435

    Reviewed Best Oatmeal Cookies
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      |  By Merrie Wold

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    "These were okay--not "over the top" for me. More cakey than I expected, especially with 2 sticks of butter. I cut the sugar in 1/2 which seemed to work well."

    Sep 30, 2011 on Food.com

    Recipe #54351

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