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Reviewed Sweet Potato Salad
"This is really good--but I added another cup of sweet potatoes, making it 3. Otherwise, for me, I think it might've been a tad bit too mayonnaise-y for us. I might try adding some diced pineapple the next time, too. A welcome change from regular potato salad, and so easy! "
Feb 1, 2013 on FoodNetwork.com
Reviewed Yummy Low-Fat Mac & Cheese
"This was really, really good--but, based on others' reviews, I preempitvely made a double batch of sauce, and added 1 1/2 recipes of it (I saved the remainder for broccoli with cheese sauce, or whatever). However, instead of 4 c. of cheese, I used 3, and I still used only one egg and 1 c. of sour cream. It made the recipe very creamy and tasted w..."
Mar 2, 2012 on Food.com
Reviewed Hamburger Soup
"I was given this recipe years ago, and it only called for 2 bouillon cubes. I can't imagine increasing that number! I do, however, use 4 carrots instead of two. Everything else remains the same, and it has always gotten rave reviews from my family and friends. It's even better if it sits a day after making it."
Oct 2, 2011 on Food.com
Reviewed Best Oatmeal Cookies
"These were okay--not "over the top" for me. More cakey than I expected, especially with 2 sticks of butter. I cut the sugar in 1/2 which seemed to work well."
Oct 1, 2011 on Food.com