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Howdy folks. I'm from Northern Illinois and love to cook. Culinary school was to be my fallback if the whole computer thing didn't work out. Well, I'm a web developer but still enjoy food and everything about it. I have aspirations to come out with my own cookbook, eventually. On that note, anyone in the process of assembling a cookbook, please, let me know I would love to have a few recipes contributed.
Eventhough, I was born in the Midwest, I LOVE cajun and creole food. Cooking my jambalaya has become a sport. I love to do boils whenever I can land a good deal on crawfish or shrimp.