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    Jasper

    Casper, Wyoming

    Chef #147323

    Casper, Wyoming

    Joined: Jun 22, 2004

    Birthday: Nov 12

    11 reviews by Jasper

    1 - 10 of 11 sorted by Date | Rating | Helpful

    Reviewed Low-Fat Ham & Rice Casserole
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      |  By Dancer^

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    "This casserole is amazing! I've made many dishes quite similar to it, but this is by far the best! Just how good, you ask? My DH will not eat leftovers. Of anything. At all. I have no idea where this affliction came from, but it's been the norm since we first met long ago. He also considers food as a 'necessity', and he finds no pleasure in..."

    Sep 1, 2009 on Food.com

    Recipe #71570

    Reviewed Amish Macaroni Salad
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      |  By Charmed

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    "Well, I certainly will be making this recipe often this summer! This is the best macaroni salad I've had! I did include the green peppers, and the taste was amazing! Praise from my extended family as well, thank you!!"

    Jun 9, 2005 on Food.com

    Recipe #94164

    Reviewed Creamy Italian Noodles
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      |  By gardenz

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    "I, too, would give this more than 5 stars if I could! No leftovers, and my BF actually said that he 'certainly wouldn't mind' if I made these at least once a week!! That says alot, too, since he is a really finicky eater!! Thank you for this super easy and quick recipe!"

    Mar 11, 2005 on Food.com

    Recipe #41169

    Reviewed Penne with Tomato Herb Cream Sauce
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      |  By lucy k.

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    "This was an excellent pasta dish! I thought the sauce had a very unique flavor, and it was easy to make. I will definitely keep this one around! Thank you, Lucy, for sharing such a great recipe!"

    Feb 25, 2005 on Food.com

    Recipe #64635

    Reviewed Streamlined Chimichangas
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      |  By Mysterygirl

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    "Wonderful! I have made this a few times now, and on all occasions, there were no leftovers! I do add a sprinkle of cheddar inside of each one, and then about 2 minutes before they are done, I sprinkle the rest of my cheese on top. I also have only been getting 7 out of the batch. Thank you for this easy, quick recipe!!"

    Feb 23, 2005 on Food.com

    Recipe #16371

    Reviewed Banana Banana Bread
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      |  By Shelley Albeluhn

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    "This banana bread was great! Super easy to make, too, which is a plus with my schedule! I did add a little bit of cinnamon to the second loaf I made, and it seemed to give it that missing 'something'. It turned out WONDERFUL. Thank you for posting such an awesome recipe!"

    Feb 23, 2005 on Food.com

    Recipe #25885

    Reviewed Potato Soup
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      |  By Shannonmc

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    "This is great! I only used about 1/2 tsp dill, and it still turned out wonderful! Thank you for posting!"

    Dec 27, 2004 on Food.com

    Recipe #45990

    Reviewed Supper in Foil
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      |  By Derf

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    "This is such an easy meal! I didn't add the jalapeno, only because I couldn't get out to the store, and I used baby carrots as well. Great taste, as well as easy clean-up... what more could you ask for?? Thanks for posting!"

    Sep 14, 2004 on Food.com

    Recipe #46110

    Reviewed Frosty Navel
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      |  By Shaye

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    "OMG!! This is sooo good! I'm usually not a big fan of 'fruity' drinks, but I tried it when I made this up for some friends... I loved it, and I couldn't keep up with the demand for more! I made the alcoholic version, and didn't change a thing- Thank you for this recipe!!"

    Sep 14, 2004 on Food.com

    Recipe #91363

    Reviewed Pork Chops Yum-Yum
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      |  By Brad Beckwith

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    "This was sooo good!! As of now, these are the best pork chops I have ever made. I also lowered my cook time to 45 minutes. Thank you so much, Brad, for posting this recipe!"

    Sep 13, 2004 on Food.com

    Recipe #95222

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