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    JavaBird

    Suffern, NY

    Chef #1924549

    Suffern, NY

    Joined: Jun 04, 2011

    4 reviews by JavaBird

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Korean Style Short Ribs (Crock Pot
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      |  By barefootmommawv

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    "As good as the ratings indicate! I cut back the sugar to about 2/3 and it was absolutely delicious. Very flavorful but not spicy-hot and much less sticky--sweet than the ketchup and brown sugar kinds of rib sauce."

    Sep 16, 2012 on Food.com

    Recipe #266161

    Reviewed Dairy Free Pumpkin Pie
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      |  By Chef #1049412

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    "This was one of three non-dairy pumpkin pie recipes that I compared. It was a much softer pie than I prefer, was very sweet, and carmelized around the edges. The use of mace instead of cinnamon-ginger-nutmeg, though not unpleasant, was not the taste I was looking for. Of the three, this was my least favorite, though my husband thought it an accept..."

    Nov 30, 2011 on Food.com

    Recipe #340474

    Reviewed Delicious Dairy-Free Pumpkin Pie
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      |  By Chef #1449921

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    "This was one of three non-diary pumpkin pie recipes I compared. It was a pretty good substitute for a classic pumpkin pie with dairy. The flavor was quite good, though the texture is quite firm due to the tofu. If you prefer a very firm pie but not strong custard flavor, this pie will satisfy you.

    I compared it with #340474 and #329506"

    Nov 30, 2011 on Food.com

    Recipe #399825

    Reviewed Non-Dairy Pumpkin Pie
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      |  By CharlieAnn

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    "This is one of three non-diary pumpkin pie recipes that I tried. Overall, I liked this one best as it tasted like a classic with-diary pumpkin pie. I used fresh pumpkin instead of canned puree, which made the the recipe a little more watery. It required longer cooking time and was a little softer than I prefer. The second time I made it, I added a..."

    Nov 30, 2011 on Food.com

    Recipe #329506

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