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    Jemma #2

    Member since Oct 2004

    Chef #165483

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    About Me

    I am on a low carb diet for the rest of my life. I am trying out all sorts of recipes not only from the internet but from my own kitchen. I am not particularly fond of soya flour and am trying to find recipes that can be used (such as a pizza base) that taste almost like normal food. I have a problem in that I do not want any of the recipes to interefere with my ketones.

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