• Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Profile
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Jen Clary

    British Columbia, Canada

    Chef #427474

    British Columbia, Canada

    Joined: Jan 10, 2007

    My Journal

    Reviewed Big Grandma's Best Peanut Butter Cookies

    "I made this recipe exactly as it was written, I did not change it like so many others did (and then give it 5 stars). Firstly I was terribly alarmed by the taste of the dough (yuk) but I went ahead with making them anyways. The bake time was 12 minutes for perfect cookies, so those who say it was 10 means their oven runs hot or they have poor quali..."

    Jan 6, 2012 on Food.com

    Reviewed Perfect Blueberry Pie Filling

    "YUMMY! Just like my Grandma makes! I have some deeper pie plates I think, because 4 cups berries was a little on the skimpy side. I think for my pie plates next time I will multiply the recipe by 1.5...and if there is a little extra left over, I might be forced to put it on top of some ice cream while the pie is baking. THANKS FOR SHARING!!"

    Aug 3, 2011 on Food.com

    Added Recipe Photo to Kittencal's Buttery Cut-Out Sugar Cookies W/ Icing That Hardens

    Apr 11, 2011 on Food.com

    Added Recipe Photo to Kittencal's Buttery Cut-Out Sugar Cookies W/ Icing That Hardens

    Apr 11, 2011 on Food.com

    Reviewed Kittencal's Buttery Cut-Out Sugar Cookies W/ Icing That Hardens

    "This is a fantastic sugar cookie recipe! I made these for my son's Saint Patrick's Day celebration at school a..."

    Apr 10, 2011 on Food.com

    Reviewed Monster Cookies

    "Great recipe, just like the ones I had as a kid. My mom used to put rice krispies in hers so instead of 4.5 cu..."

    Mar 4, 2011 on Food.com

    About Me

    I am the mother of two wonderful boys ages 1 and 2 1/2 years old, and I love to bake at midnight when my boys are in bed. I'm a great baker and an OK cook.

    Favorite Foods

    Baked treats!!

    My Banners


    Advertisement

    Over 400,000 Recipes

    Food.com Network of Sites