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    Member since May 2008

    Chef #844372

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Maple Walnut Fudge

    Monday, Dec 16, 2013 on
     |  7 Reviews  |  By ann joy
    LinMarie says:

    "This is so good and so easy! I do not like sweets all that much, but I *had* to taste it before I gave it away as gifts! My state is well known for its maple syrup, so I wanted to go with that. Thank you so much. And, because I'm not an experienced candy maker, thank you a million times for not requiring a candy thermometer."

    Reviewed Tiger Butter Candy

    Tuesday, Dec 3, 2013 on
     |  1 Reviews  |  By Nickeletta
    LinMarie says:

    "This is exactly how I make this..with the change of using white chocolate bars or chips because I can't find what you mentioned. It is very good and very simple. I could easily eat it all by myself! :)"

    Reviewed Spinach Meatballs

    Thursday, Sep 12, 2013 on
     |  10 Reviews  |  By Manami
    LinMarie says:

    "This was a nice change! Very good too! :) I made minimal changes-I used gluten free bread crumbs and did not add the cheese (I should not have much dairy), did not see the seasonings and add between 1/2 and 3/4 cup of chopped onions. Thank you!"

    Reviewed Mexi Ground Beef-Rice Skillet

    Tuesday, Oct 30, 2012 on
     |  16 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I am going to use this as a stuffed pepper recipe with the peppers I have in the fridge. This, I'm sure, would be good as a casserole but I have to use up those peppers! Thanks for the recipe! I'm looking forward to making and eating it! :)"

    Reviewed Sinfully Rich Chocolate Chip Muffins

    Friday, Jul 30, 2010 on
     |  2 Reviews  |  By krysmh
    LinMarie says:

    "These are excellent. Today I had an extreme wanting for chocolate, so I put in a 12 oz. bag of mini chocolate chips!!!! I think soon I'm going to have to peel myself off the ceiling!! These are great with the recommended amount of chocolate chips too."

    Reviewed Kelly's Praline French Toast Casserole

    Tuesday, Sep 16, 2008 on
     |  18 Reviews  |  By Wildflour
    LinMarie says:

    "I have yet to make this FANTASTIC recipe; I live alone. However, my sister made this recipe for my birthday breakfast. She added toasted coconut to the topping then sliced bananas on top. ...And to think all this time I thought she was so clever, to find out she probably copied the recipe from you!!!!!! I'm glad you printed it, so someday if I ..."


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