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    Jenni B

    Minneapolis, MN

    Chef #586763

    Minneapolis, MN

    Joined: Sep 13, 2007

    Birthday: Dec 18

    16 reviews by Jenni B

    1 - 10 of 16 sorted by Date | Rating | Helpful

    Reviewed Panda Express Orange Chicken
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      |  By flume027

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    "Yummy time and time again. I reduced the chicken and added some broccoli with the onions to make sure we were getting out veggies. Worked great! Next time will try to add more veg. Agree with others that the recipe is a little challenging to follow, but the end results are great. I've also used this method to bread chicken for coating in other sa..."

    Jan 20, 2011 on Food.com

    Recipe #103215

    Reviewed Cranberry Feta Pinwheels
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      |  (9 people found this helpful) |  By Derf

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    "Brought these to Thanksgiving and they were raved about! I had a hard time spreading the cream cheese as thin as I wanted it, so I added a bit of sour cream to make it more spreadable."

    Dec 24, 2010 on Food.com

    Recipe #16213

    Reviewed French Creole Cod
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      |  By Happy Hippie

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    "Loved this! I accidentally mixed the lemon juice in with the mustard, but it still worked out great! Will definitely make this one again!"

    Dec 7, 2010 on Food.com

    Recipe #232752

    Reviewed Kielbasa Skillet Supper
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      |  (2 people found this helpful) |  By BecR

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    "This was great! Normally I am not a fan of Kielbasa, but this rocked me out of that!"

    Aug 23, 2010 on Food.com

    Recipe #326845

    Reviewed Manwich (Copycat
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      |  (1 person found this helpful) |  By Redneck Epicurean

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    "I also forgot the tomato sauce when I made this and it was great. Also, I detest ketchup because I think it overpowers EVERYTHING that you put it in, so I always sub with Sherry. In this recipe, I didn't want to use a whole cup, so I just used 1/2c Sherry. And I left out the salt.And it was delish!"

    Dec 16, 2009 on Food.com

    Recipe #198485

    Reviewed Rhubarb Crisp
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      |  By Danielle in New Hampshire

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    "I'm not a big fan of rhubarb, but our CSA gives us lots of it, so I have made this a few times. My husband was a little wary because he hadn't ever eaten rhubarb before, but now he requests this when he sees me unpack the rhubarb each week!"

    Jun 4, 2009 on Food.com

    Recipe #23521

    Reviewed Berry-Licious Cheesecake Muffins
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      |  By OneSaucyWench

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    "Getting the filling on the inside of these was a bit of a challenge (will probably try to pipe it in next time but they turned out awesome anyway. I used cranberries instead of blueberries because I had them and mixed frozen berries in place of the raspberries. I also subbed 1/2 wheat flour and they turned out great! Thanks for posting this!"

    Aug 4, 2008 on Food.com

    Recipe #154272

    Reviewed Chicken , Leeks and Spinach
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      |  By simplemom

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    "My Husband loved this dish!! I thought it could use a little more flavor, so I will add some crushed garlic the next time I make it, but we will definately be eating this again."

    Jun 9, 2008 on Food.com

    Recipe #236851

    Reviewed Cranberry Turkey Wraps
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      |  By jonesies

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    "These were so great. My biggest disappointment was that my wraps wouldn't hold more."

    Dec 22, 2007 on Food.com

    Recipe #203950

    Reviewed Crock Pot Chili Pork Chops.....a Must Try!
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      |  By Jen Santiago

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    Dec 22, 2007 on Food.com

    Recipe #110078

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