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"This recipe was simple and effortless. I added some extra tomato and pearl barley plus some louisiana hot sauce for an extra kick. Warms up great as leftovers for luch the next day!"
"This recipe is amazing!!! It's very simple and has loads of flavor. You can vary the tast by the type of salsa you use (Ipersonally like to use a salsa with larger chenks of tomato). I haven't served this to anyone yet who hasn't loved it!"