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    Jennifer Bennifer

    Kansas

    Chef #264012

    Kansas

    Joined: Nov 18, 2005

    30 reviews by Jennifer Bennifer

    1 - 10 of 30 sorted by Date | Rating | Helpful

    Reviewed Banana Banana Bread
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      |  By Shelley Albeluhn

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    "I'm am suprised at myself that I have never rated this recipe! This is the only banana bread recipe that I have used for at least 2 years. I love it! I love to make it into muffins or just bread. I sometimes use coursely chopped nuts which make it even more wonderful, but it is wonderful as is. Thanks so much for posting. I love this bread."

    May 7, 2011 on Food.com

    Recipe #25885

    Reviewed Mint Chocolate Chip Pie
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      |  By RecipeNut

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    "FYI, My sister says that MINT flavoring is a combination of peppermint and spearmint. It should give you the true MINT flavor that mint chocolate chip ice cream has. I think ill try this recipe using a little of both mints and see how it turns out. thanks for posting. sounds amazing."

    Apr 19, 2011 on Food.com

    Recipe #20233

    Reviewed Roasted Brussels Sprouts
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      |  By What's Cooking?

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    "MMMMMM!!!!!!!!!!!!!!!!!!!!!! These were very good. I love brussel sprouts and I was very excited to find this recipe. My husband and I both really enjoyed them. I will difinately be making these again. I did use fresh garlic and a garlic press and fresh sage. Delicious! thanks so much for posting."

    Dec 6, 2010 on Food.com

    Recipe #201073

    Reviewed Corn Dip
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      |  By mydesigirl

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    "Great served HOT OR COLD!"

    Oct 24, 2010 on Food.com

    Recipe #89905

    Reviewed Better Than Sex Cake (Chocolate
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      |  (1 person found this helpful) |  By TLC-MO

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    "Ok, I'm not sure who those people are out there that think better than sex cake includes pinnapple and white cake mix, (shaking my head.., But this is the better than sex cake that I have always had. It is INCREDIBLE! Im not sure if we put the caramel sause on it or not. Either way im sure it will turn out great. I thought that I had this recipe ..."

    Oct 24, 2010 on Food.com

    Recipe #407634

    Reviewed Tangy Pan Fried Tilapia
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      |  By Caz

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    "This was delicious! I didnt have planko so I used 1 cup corn muffin mix and 1/2 cup flour for the breading. Didnt need this much breading. I threw away porbably close to a 1/2 cup. I dried the fish then, I salt and peppered it first, before putting on the mustard. The mustard flavor was so delicious. I will definately be making this for a long ti..."

    Jul 22, 2010 on Food.com

    Recipe #129996

    Reviewed Pumpkin Pancakes with Pumpkin Maple Sauce
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      |  By Kree

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    "this review is just for the pumpkin maple sauce. ***** Five stars. I made Pumpkin-Molasses Pancakes Recipe #135063, because i wanted the molassas in them. the sauce made them perfect. thanks for posting."

    Mar 23, 2010 on Food.com

    Recipe #72343

    Reviewed Pumpkin-Molasses Pancakes
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      |  By baking addict

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    "MMMMM..... These were delicious. I made these with the Pumpkin Maple Sauce included in Recipe #72343. I used this pancake recipe instead of that one because i love molasses and wanted that flavor in there too. Thanks for posting."

    Mar 23, 2010 on Food.com

    Recipe #135063

    Reviewed Cauliflower-Cheddar Soup
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      |  By LonghornMama

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    "Very good! I made this for lunch today. My 13mo old also enjoyed it. It was thick enough that it want a mess trying to spoon feed it to her. And lots of veggies so i felt it was very healthy for both of us. Delicious. Thanks for the recipe. (I think I might try it again with out blending and chop to veggies a bit smaller. i like chunky soup too."

    Mar 23, 2010 on Food.com

    Recipe #106611

    Reviewed Strawberry and Lavender Butter Spread
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      |  By Cookgirl

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    "MMMMMMMMMMMMMMM..........This is yummy. This was the first time I've eaten anything with lavender in it. I was a little sceptical about trying it after cutting up my fresh lavender and taking a big sniff of it. Smelled a little like vicks, but it sure didnt taste like that. It was very good. I'm looking forward to trying more recipes with lavend..."

    Feb 15, 2010 on Food.com

    Recipe #160571

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