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    You are in: Home Page / Reviews
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    Jennifer Roth

    Member since Jan 2003

    Chef #68601

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    12 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Golden Peanut Butter Bars

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    Sunday, Oct 26, 2008 on Food.com
     |  3 Reviews  |  By flirtyfunchick
    LinMarie says:

    "These are great! I needed to use up a can of sweetened condensed milk, and we are big peanut butter fans, so I thought I would try these. I will definitely make them again. I might add just a little salt somewhere, maybe 1/4 teaspoon to start. I also added some chocolate chips into the top layer, just because we are crazy about that combo. Th..."

    Reviewed Chocolate Coconut Dream Bars

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    Wednesday, Feb 27, 2008 on Food.com
     |  12 Reviews  |  By Karen=^..^=
    LinMarie says:

    "These bars are phenomenal! I have made them a couple of times now and wouldn't change a thing. You will get rave reviews with these no matter where you bring them. Thanks for daring to add the chocolate - it really takes them to a new level!"

    Reviewed Strawberry Shortcake

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    Sunday, Jun 18, 2006 on Food.com
     |  14 Reviews  |  By Mimi Bobeck
    LinMarie says:

    "This turned out fabulous. The only change I made was to use half&half instead of milk, and then just put it all in one pan because I knew we weren't going to eat the entire assembled dessert at once (thought it tasted so good, we probably could have!)."

    Reviewed Best Peanut Butter Chocolate Chip Cookies

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    Monday, May 15, 2006 on Food.com
     |  30 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I've had a hard time making a PB cookie that really thrills my hubby, but this one did the trick - he inhaled them! :) For myself, next time I might cut back on the sugar just a tad and try adding a bit more PB and maybe even some chopped peanuts, just to make them REALLY peanutty. Thanks for a great recipe!"

    Reviewed Elegant White Chocolate Raspberry Muffins

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    Monday, May 1, 2006 on Food.com
     |  47 Reviews  |  By Ocean~Ivy
    LinMarie says:

    "I made these as mini-muffins for two events in two weeks and got rave reviews - thank you! Great texture and flavor - and the sugar on the top makes them look a little fancy. I'll make these again and again."

    Reviewed Maple Cornbread

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    Wednesday, Nov 16, 2005 on Food.com
     |  7 Reviews  |  By smile_angel_here
    LinMarie says:

    "This is a fantastic recipe! I made the other night using a little bit of whole wheat flour instead of all white, and man, was it GOOD. I was able to make half of the batch in one of those old cast iron pans with the shapes of ears of corn set into it, which made the bread extra crispy on the edges but tender inside. DIVINE!"

    Reviewed Pumpkin Spiced and Iced Cookies

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    Wednesday, Nov 2, 2005 on Food.com
     |  4 Reviews  |  By Shirl (J) 831
    LinMarie says:

    "These are REALLY good and a cinch to make. My hubby is devouring them. I might make them next time with a little added spice and leave out the choc chips, just for a different take on them, but they are HEAVENLY as is. Thanks for what is going to be a 'classic' around our house!"

    Reviewed Peanut Butter and Granola Breakfast Wraps

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    Wednesday, Nov 2, 2005 on Food.com
     |  10 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "This is REALLY good! I actually made it with almond butter, because that's all I had, and left out the yogurt because we were going to eat these going down the road and didn't want them sqoodging out all over the place. Will try next time with yogurt - am recommending this recipe to lots of my friends and family with kids!"

    Reviewed Ruth's Flax Seed Balls

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    Wednesday, Jul 14, 2004 on Food.com
     |  22 Reviews  |  By Missy Wombat
    LinMarie says:

    "These things ROCK. Thanks so much for posting this recipe. I left out the carob powder, which I think made them a teeny bit crumbly, but man are they good. My hubby and I are planning a five day 'cleansing diet' and these will actually be "legal" treats to help get us through. I've made them twice - next time I will experiment a bit and see wh..."

    Reviewed White Chocolate Cheesecake

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    Friday, Aug 1, 2003 on Food.com
     |  (5 people found this helpful) |  31 Reviews  |  By evelyn/athens
    LinMarie says:

    "This is a spectacular recipe. I thought it might be overwhelming with all that cream cheese AND the white chocolate, but it just have it a subtle richness. I served it for company and they were in awe and said it was better than anything they had eating out. I also thought that it seemed like too many berries to put it, so I didn't put a full t..."

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