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"This is great! I'm pregnant so I had to use decaf tea, but it is soooo good. It tastes a lot like apple cider. I didn't have the problem of ingredients separating, it stayed well mixed the whole time. I will be using this for my Halloween party!"
"This cornbread is perfect! I have to admit I am used to really buttery cornbread, but I didn't miss the butter at all with this recipe! It is so simple to make(I didn't add nutmeg) and bakes up so nicely and actually held together when I took a piece out. I will SERIOUSLY be making this every week. THANK YOU ZUSIE-Q!!!"
"Well these certainly don't taste fat free! When DH came home from work he grabbed one and said, "MMM". Then I made the mistake of saying they're fat free and he said, "UHH". But he ate another one anyway so he must not have minded (ladies don't tell hubbies they're fat free). I forgot I had no eggs mid-recipe so I did the eggless version and h..."
"I'm giving this a five not because it is gourmet cuisine or anything, but because my pantry has a lot more space now and the results of this dish, as DH put it were "very addictive". I was short on noodles, so I used the noodles from 2 boxes of mac and cheese and it seemed to be the perfect amount! I WILL be making this again!"
"I used the skillet method also and used apple-jalepeno jelly. I have to admit at first I was very worried because the sauce was well...stinky. But I had faith in the recipe and when we ate it I was very pleased! The sauce gives a very nice undertone to the ham. It is no overpowering at all and almost makes the ham seem like one of the expensiv..."
"Thank you so much for posting this recipe! I didn't have fresh green beans, so I used two cans (I suppose I could have halfed it). Oh my goodness was this good. I will never eat plain canned grean beans again!"
"This tastes better than pumpkin butter I have purchased in a jar! I wonder if you could do the same with apples or applesauce for apple butter. Hmmm...I think I will try it."