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    Jeri Roth Lande

    Silver Spring, MD

    Chef #634323

    Silver Spring, MD

    Joined: Nov 01, 2007

    My Journal

    New Topic Question:Versatile Layered Polenta in Cooking Q & A

    "Versatile Layered Polenta

    Hi Sofie,

    Tried your recipe and it came out great! I didn't post a review yet because I am wondering if there is a typo.

    For the polenta part you list 3 1/2 cups of liquid and 3 cups of cornmeal. The recipe I've used before calls for 3 ..."

    Apr 21, 2013 on Food.com

    Reviewed Microwave Polenta

    Apr 17, 2013 on Food.com

    Reviewed Vegetarian Cassoulet (Cassoulet De Legumes)

    "I;m not giving this a star rating because I changed several things so I don;t think that would be fair. (I used canned beans and canned tomatoes and subbed more broth for the wine.) However, I wanted to make a couple comments.

    I thought there was not nearly enough crumb topping for the amount of beans. When I saw that..."

    Mar 20, 2013 on Food.com

    Reviewed Apple Cinnamon Liqueur

    "This was my first attempt at making liqueur and it came out great. I used 2 cups of honey instead of sugar and water. Also, didn't let it age as long as suggested because I planned to give them away and hadn't started early enough. After only 3 weeks of aging (post straining) it already tasted nice and mellow, but maybe it will improve with more..."

    Feb 25, 2013 on Food.com

    Reviewed Apple Cinnamon Liqueur

    "This was my first attempt at making liqueur and it came out great. I used 2 cups of honey instead of sugar and water. Also, didn't let it age as long as suggested because I planned to give them away and hadn't started early enough. After only 3 weeks of aging (post straining) it already tasted nice and mellow, but maybe it will improve with more..."

    Feb 25, 2013 on Food.com

    Reviewed Chocolate Liqueur

    "I guess I'm in the minority, but I could not get this to strain. I kept changing filters and literally let it sit for hours, and it just wouldn't go through. Great idea, but not worth the hassle."

    Feb 3, 2013 on Food.com

    New Topic missing recipe sifter in Customer Support

    "The recipe sifter has disappeared from the Food.com web page on my computer. I checked the FAQ and saw where the button was supposed to be, but it's no longer there. I have tried using Firefox, Internet Explorer and Chrome, but it makes no difference. Any advice?"

    Jan 25, 2013 on Food.com

    New Topic Thanksgiving dessert suggestions - with lots of caveats in Thanksgiving

    "Hi all. I am, as usual, hosting a large Thanksgiving dinner this year. We will have the usual - roast turkey, stuffing, mashed potatoes, salad, green beans, pumpkin muffins... I can't be too creative with the menu or people will squawk.

    For dessert I plan to serve Choco..."

    Nov 9, 2012 on Food.com

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