Not a member?

Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

It's free and easy.

JessSenk

Minneapolis, MN

Chef #737593

Minneapolis, MN

Joined: Jan 23, 2008

Flag This Profile

23 reviews by JessSenk

1 - 10 of 23 sorted by Date | Rating | Helpful

Reviewed Tropical Chicken Salad With Pineapple

Handle

Select One

| (1 person found this helpful) | By Rita~

Select One

"Thank you so much my husband loves this!"

Aug 11, 2012 on Food.com

Recipe #244238

Reviewed Sticky Buns (Bread Machine

Handle

Select One

| By buckeye1953

Select One

"These are such a treat! I have made them a few times now and my family loves them. Thank you so much for sharing!"

Nov 26, 2010 on Food.com

Recipe #399666

Reviewed The Melting Pot Mojo Fondue Broth

Handle

Select One

| By Chef #1228237

Select One

"This is our favorite broth from the melting pot. It tasted just like it! Thanks so much!"

Jan 13, 2010 on Food.com

Recipe #372114

Reviewed French Vanilla Ice Cream

Handle

Select One

| By hcopeland

Select One

"I used egg beaters instead of raw eggs. My family loved it! Thank you"

Nov 28, 2009 on Food.com

Recipe #4790

Reviewed Bread Maker Bagels

Handle

Select One

| By DotM

Select One

"Thank you so much! My whole family loved these! They were so nice and crispy on the outside and soft on the inside. I will be making these again and again. Thank you again for sharing this with us!"

Sep 27, 2009 on Food.com

Recipe #92290

Reviewed Hot Dog on a Stick

Handle

Select One

| By Mrs. Missy

Select One

"My kids really enjoyed these. Thank you so much!"

Jun 12, 2009 on Food.com

Recipe #139817

Reviewed Taco Soup

Handle

Select One

| By invictus

Select One

"Thanks Heidi! We love this recipe and use it all the time!"

Dec 30, 2008 on Food.com

Recipe #268008

Reviewed Jalapeno Cheese Crackers

Handle

Select One

| By SkinnyMinnie

Select One

"oh my! How do you stop eating these things? They are so good I made some last night and made another batch today. I used shredded cheese and minced jalapenos instead of the pepperjack and also added a little garlic powder. They would be fantastic gifts if I could stop myself from eating them all. Thank you so much for the recipe!"

Nov 11, 2008 on Food.com

Recipe #178880

Reviewed Three-Cheese Chicken Penne Florentine

Handle

Select One

| By Vino Girl

Select One

"This was delicious! I will be making it again for sure. My fiance came home from work starving and was very excited to see this waiting for him! Thank you so much!"

Apr 15, 2008 on Food.com

Recipe #161751

Reviewed Hamburger Hash Browns Hotdish

Handle

Select One

| By Shelli

Select One

"We loved this recipe! We make something similar but with tatertots. I used shredded hashbrowns and ground turkey. I added some garlic and used onion powder because we were out. I had my fiance stop for the fried onions on the way home from work and I'm glad that I did! They really added to the taste and texture. Thank you so much!"

Apr 8, 2008 on Food.com

Recipe #40118

« Previous

1 2 3

My Food.com

My Cookbooks

What's a Cookbook?

My Menus

Did you know?

My Meal Plan

My Profile

Recipe Sifter

Start Here

Make some selections to begin narrowing your results.

COMMENT ON THIS PROJECT

Sign in

Not a member?

JessSenk

Flag This Profile?

23 reviews by JessSenk

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Select One

Over 475,000 Recipes

Food.com Network of Sites

Ideas from Food.com

More from Food.com

Food.com Family