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    Member since Feb 2009

    Chef #1179347

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Dorothy Lynch Salad Dressing

    Saturday, Aug 20, 2011 on
     |  (1 person found this helpful) |  19 Reviews  |  By strongmindedwoman
    LinMarie says:

    "Very thin, even after adding cornstarch (how much to add?). Has a really tomato-e taste compared to DL. We love the original, but our grocery store has stopped carrying all but the tiny bottles."

    Reviewed Refried Beans

    Sunday, Apr 10, 2011 on
     |  24 Reviews  |  By Shirleen McCorkle
    LinMarie says:

    Reviewed Frozen Layered Vanilla Raspberry Cake

    Wednesday, Jun 30, 2010 on
     |  1 Reviews  |  By Amy020
    LinMarie says:

    "Very tasty, quick, and easy. And it looks so pretty too! Suggestions for next time: a frozen raspberry is not really easy to eat so we may mash them; can probably use a little more liquer too. Next time we are going to try substituting strawberries, chocolate ice cream, and kaluah."

    Reviewed Peppermint Bark

    Tuesday, Dec 29, 2009 on
     |  (2 people found this helpful) |  26 Reviews  |  By cookiedog
    LinMarie says:

    "12 normal candy canes crushed made about 1 cup. Had trouble with the layers wanting to separate when cutting. It worked out better when we started cutting larger pieces first, then cut those smaller pieces into the sizes we wanted. Using a hot knife seemed to help too. Don't over-do the peppermint extract or everytime you kiss your spouse they'll ..."

    Reviewed French Breakfast Puffs

    Saturday, Dec 19, 2009 on
     |  4 Reviews  |  By Mille®
    LinMarie says:

    Reviewed Rosemary Tomato Parmesan Bread

    Sunday, Feb 22, 2009 on
     |  26 Reviews  |  By PaulaG
    LinMarie says:

    "Awesome! Makes a great grilled ham and cheese sandwich. Although we made it without the tomato and used dried rosemary"


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