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    Member since Jan 2010

    Chef #1524100

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    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Ranch Dip and Dressing Mix

    Wednesday, Jun 22, 2011 on
     |  41 Reviews  |  By Karen=^..^=
    LinMarie says:

    "This was really good & very simple but it was VERY runny. I would suggest using 1/2 c of milk for the dressing."

    Reviewed Billy's Vanilla Buttercream Frosting

    Sunday, Jan 23, 2011 on
     |  (1 person found this helpful) |  5 Reviews  |  By Chef #499589
    LinMarie says:

    "This tasted great. I only used 3 1/2 cups of sugar (I don't care for super sweet icing). I can't imagine what the consistency would have been like if I'd used the recommended amount because this was a super thick, almost like wet sand. It was difficult to frost my cake and all in all i was very frustrated. I tried to add a bit more milk and al..."

    Reviewed Jumbo Shells Stuffed With Cheese With Meat

    Sunday, Jan 23, 2011 on
     |  3 Reviews  |  By ICook4danny&Puddin
    LinMarie says:

    "This was a great recipe! Extremely easy with clear insructions. I used cottage cheese instead of ricotta & omitted the Parmesan (didn't have any). This makes a ton though! I fed 4 adults & 5 kids ages 9-3 and still have enough left over for 2 adults. The next time I make this I will cut the recipe in half and not use quite as much sauce. It ..."

    Reviewed Thin Pancakes

    Thursday, Jan 6, 2011 on
     |  24 Reviews  |  By Darryn Glass
    LinMarie says:

    "These were good. I had to add about 1/4 cup more flour, the teaspoon of vanilla that was suggested & some sugar. While these were the consistency I was looking for, I rated four stars because they had no taste til I added the sugar and vanilla."

    Reviewed Whipped Chocolate Cream Icing

    Friday, May 28, 2010 on
     |  (5 people found this helpful) |  21 Reviews  |  By Gerry
    LinMarie says:

    "This is super yummy and very very easy. A new staple for cakes in my house."

    Reviewed Traditional Wheat Bread

    Saturday, Feb 27, 2010 on
     |  9 Reviews  |  By maui-dream
    LinMarie says:

    "I made this in the bread machine and WOW! I reduced the servings to 2 loaves and used the 2lb setting. Half the loaf is gone already. Very moist, much like store bought bread. Might be better if I add the salt next time :) This is one I'll make over and over."

    Reviewed Hawaiian Sweet Bread for the Bread Machine

    Wednesday, Jan 20, 2010 on
     |  (2 people found this helpful) |  34 Reviews  |  By Khandi Howard
    LinMarie says:

    "This turned out great, could be a tad sweeter though. I left out the potato flakes (didn't have any) and substituted almond extract for lemon (didn't have lemon either). I would definitely make this again."

    Reviewed Cinnamon Butter

    Sunday, Jan 17, 2010 on
     |  (1 person found this helpful) |  51 Reviews  |  By Laudee
    LinMarie says:

    "I made this the other day and at first I skeptical because it looked like dirt. Then I added 2 more sticks of softened butter and it lightened up and looked just like Texas Roadhouse's spread (it also makes a whole lot more and doesn't affect the taste). It could use a tad less sugar and mine was crunchy so with the next batch I put the brown su..."


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