I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Jewels1971

    Iowa

    Chef #2454500

    Iowa

    Joined: Oct 17, 2012

    1 review by Jewels1971

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed French Dip Roast Beef for the Crock Pot
    Handle

    Select One

      |  By The Big Cheese

    Select One

    "I'm not a big fan of crock pots, but my kids and I LOVED this recipe! We also added onions, fresh garlic, and instead of peppercorns I used corse black pepper. It was AMAZING! I served it on hamburger buns because that's all I had at the time and thought it would work... next time, ciabatta bread is in order! It needs a sturdy bread to soak up all..."

    Oct 17, 2012 on Food.com

    Recipe #103403

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites