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    Jill Davies

    Seattle, WA

    Chef #486485

    Seattle, WA

    Joined: Apr 19, 2007

    5 reviews by Jill Davies

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Chicken and Spinach Enchiladas!
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      |  By ChipotleChick

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    "This was yummy and so simple! I used leftover roasted chicken and fresh spinach and it was a hit."

    Feb 17, 2008 on Food.com

    Recipe #45139

    Reviewed Matrimonials
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      |  By cuisinebymae

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    "I couldn't stop eating these! When my 1 year old pulled 2 huge jars of raspberry jam out of the cupboard and broke the seal on them, I was searching for recipes to use lots of jam-- these were a cinch to throw together and were super tasty. They need a bit more time in my oven-- maybe 50 minutes."

    Dec 15, 2007 on Food.com

    Recipe #60323

    Reviewed Cheesy Spinach and Beef Casserole
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      |  By diamonds4heather

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    "This is an awesome, easy casserole. I've made it a few times for easy, filling meals-- it's great to make ahead of time and bake when you need it. I used pepper jack cheese, which gave a bit more kick, and pureed the onion/spinach before mixing in-- which gave it a pesto look and went over better with my picky 4 year old."

    Dec 15, 2007 on Food.com

    Recipe #22815

    Reviewed Mexican Pie Crust
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      |  By Kym in Ohio

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    "Love this crust. Easy and comes out flakey and nice."

    Jul 5, 2007 on Food.com

    Recipe #58962

    Reviewed Rhubarb Raspberry Pie
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      |  By Dib's

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    "I brought this to a 4th of July BBQ and got rave reviews! Used the zaar Mexican pie crust recipe with Coca Cola for crust--easy and good."

    Jul 5, 2007 on Food.com

    Recipe #25114

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