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    Jill L. "Margaritta Lover"

    Michigan

    Chef #303446

    Michigan

    Joined: Mar 20, 2006

    Birthday: Aug 02

    My Journal

    Shared Recipe Verrrrrry Good Ground Turkey Chili

    "This is my husband's favorite chili!! I have tried many recipes & always come back to this one. I use ground turkey instead of beef, to cut down on calories...but if I didn't tell you it was turkey in the recipe, you might think it was beef. This is another fool proof recipe."

    Jan 23, 2012 on Food.com

    Reviewed Ground Beef Chili

    "Very good chili. Made the recipe exactly as stated...except I only used two pounds of meat. Just a personal preference. Would make this again in a heartbeat. My husband loved it too. Thanks for another good recipe!!"

    Jan 4, 2012 on Food.com

    Reviewed Killer Shrimp

    "Very...very good shrimp!! I tripled the recipe to take to a New Years Eve party. I cut the amount of red pepper flakes and tabasco in half. I found this to be enough heat. I also added salt to the marinade. Just a personal preference. It was a hit!! People loved it and kept commenting how good it was. One friend said it was the best shrimp he ever ..."

    Jan 4, 2012 on Food.com

    Shared Recipe Yummy Coleslaw

    "This is not just your ordinary coleslaw. The dried cranberries, almonds and pineapple make it extra special. You just have to try it!! Yum!!"

    Nov 30, 2011 on Food.com

    Reviewed Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!

    "Good recipe!! Easy too. The first time I made it, I stuck to the recipe. It turned out good...but I thought it..."

    Feb 17, 2011 on Food.com

    Shared Recipe Angel Chicken

    "This is a wonderful slow cooker recipe. I understand it is call Angel Chicken because of it's heavenly mushroo..."

    Nov 15, 2010 on Food.com

    Reviewed Chicken Scaloppine With Lemon Glaze (Low Fat and Delicious!)

    "This was a very good chicken dish. Even my picky kids loved it. I did triple the glaze also. I left the capers..."

    Oct 14, 2010 on Food.com

    Reviewed Chicken, Bacon and White Bean Soup Portuguese Style

    "Good soup!! I followed the recipe ingredients exactly, except that I used canned beans. I didn't have time to ..."

    Oct 13, 2010 on Food.com

    « Previous 1 2 3 Next »

    About Me

    This year I will be married to my husband Tom 11yrs. Time flies!! I have two beautiful kids. Our son Hayden Thomas is 9yrs old and into sports & video games. Our daughter Addison Claire is 5yrs old and is taking ballet & loves to draw. We also have a tiny puppy (Shorkie) named Moe. Cooking is a hobby of mine. I love it. I grew up in a Polish family with many great cooks. My grandfather owned one of the best meat shops in town...now his grandson's own the buisness. Cooking is a family tradition. I grew up eating large, homemade meals. Lots of meat and potatoes.
    I am trying to use this site as my personal cookbook. Hoping to not
    use my recipebox anymore.
    I have a little pet peeve. It is when people ask for a recipe, because they liked something you made...and then don't follow the recipe given. Go figure!!

    Favorite Foods

    I really don't have a favorite food. I like to try everything!
    My husband is an avid fisherman, so I enjoy making several fish dishes for him. When it comes to fish,I am complimented most on my walleye crab cakes. The sauce that goes along with them makes them wonderful.
    I really do not have a favorite restaurant. But if I had to choose...it would have to be someplace with great mexican or chinese food. Honestly I would rather have a dinner party at my house, and cook a wonderful meal. Can't forget the margaritas!!!!

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