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    JillBean

    Buffalo NY

    Chef #461101

    Buffalo NY

    Joined: Mar 06, 2007

    Birthday: Oct 04

    12 reviews by JillBean

    1 - 10 of 12 sorted by Date | Rating | Helpful

    Reviewed Pear and Blue Cheese Tartlets
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     |  By mary winecoff

    "I just made these for a new years eve party and am thrilled at the way they turned out. I bought already baked phyllo cups so I don't have to bake them. I bought the brown pears (don't remember the name.. and sauteed them with the butter and also a splash of a good dry white wine. I let them simmer for several minutes longer than the directions t..."

    Dec 31, 2010 on Food.com

    Recipe #106773

    Reviewed Cornmeal Breaded Grilled Chicken
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     |  (1 person found this helpful) |  By Gardenwife

    "i really liked this chicken. The crust itself was dry but I couldn't believe how juicy and succulent the chicken was inside. The crust was flavored nicely and I liked how the crust didn't just fall off like say, shake n bake does in the oven."

    Jan 12, 2010 on Food.com

    Recipe #107971

    Reviewed Cheesecake Bites
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     |  By Kaykwilts

    "I loved the crust. I loved the addition of the pecans in the crust. I made these for a party so I doubled the recipe and I put different topping on them, like for a bunch I drizzled chocolate sauce, some caramel sauce, some I put a cherry from cherry pie filling, and some I put a fresh strawberry slice on top. The only think is I wish they would h..."

    Jan 12, 2010 on Food.com

    Recipe #107426

    Reviewed Heavenly Cheesecake Swirl Brownies
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     |  By Lu Ann

    "I couldn't really taste the cheesecake in this, I don't think there was enough of it. No one complained, but it wasn't what I thought it was going to be."

    Jan 11, 2010 on Food.com

    Recipe #10862

    Reviewed Moist Zucchini Bran Muffins
     |  (1 person found this helpful) |  By JillBean

    "I liked the way these tasted...I made 18 fairly small muffins with the mix (by the way I couldn't find a bran mix either, so I used a whole wheat apple mix I added dried mixed fruit instead of the raisins, and put some shredded carrot in there too. I topped them with a sprinkling of cinnaminy quick oats. But I was the only one eating them in our ..."

    Aug 30, 2009 on FoodNetwork.com

    Reviewed Eggplant Zucchini Bolognese
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     |  (1 person found this helpful) |  By cookCol

    "This meal is very good! Following the advice of the previous rater, I too added a little wine to the beef. This makes ALOT of food! Very tasty and very healthy!"

    Aug 15, 2009 on Food.com

    Recipe #377967

    Reviewed Grandma's Hamburger Helper
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     |  By Lisaschm

    "I just made this for dinner, and it was very good! I didn't have celery so I used green pepper, and was a little leary about cooking the noodles with everything else in the skillet because I'd never done it before, so I cooked them separately and then mixed it all together. Quick easy, one pot meal I'll definitely make again!"

    Apr 8, 2009 on Food.com

    Recipe #364821

    Reviewed Crock Pot Apple or Cherry Cobbler
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     |  By Mary Butterfield

    "This was a pretty good, easy dish. I found the cake mix to be a little too sweet for me however. I used real apples and threw some dried fruit in there too, dried cherries, cranberries and raisins. If you have a big sweet tooth you'll love this simple dessert."

    Jan 15, 2009 on Food.com

    Recipe #9732

    Reviewed Buffalo Chicken Pot Pie
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     |  By KelBel

    "I made this last night and...we didn't really like it that much. I liked it more than the fiance' liked it. We LOVE hot wings, and I really liked the cornbread topping, crusty on top and soft underneath with the blue cheese in it, but I don't think there was enough veggies in it. If I make this again I think I would add corn and potatoes to it."

    Jan 15, 2009 on Food.com

    Recipe #284101

    Reviewed Ground Turkey Casserole
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     |  (1 person found this helpful) |  By Kendalsmom Lewis

    "I had been excited to make this recipe since I found it because it sounded so good, and it didn't disappoint! It tasted a lot like lasagna, so now I will dub it lazy lasagna and put it in my regular rotation! I used a lot more spices like red pepper flakes and spiced cheese, and added it to the turkey and onions. I also added mushrooms and garlic ..."

    Jan 13, 2009 on Food.com

    Recipe #54389

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