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"If I could give these more than 5 stars, I would! I realised after I baked them, that I had doubled the butter...oops! They were still, the best chocolate cookies I have ever made!!! I cant wait to make them again. Question is, should I double the butter next time?"
"In the words of todays youth... These are THE BOMB!!!!I had made these about a year ago, and then lost the recipe. Man was I bummed!I tried to recreate it, but something was missing. I am so glad I found it again!Anyway, I used fresh garlic(and tripled it) and added a bit of ricotta.Also, I found some sliced jalepeno cocktail bread, and ..."
"If done right; this cake is beautiful!It almost tastes like a raspberry bread as opposed to a cake. I used a heart shaped T-Fal pan to bake it in. It couldn't have baan more visually appealing! No one wanted to cut into it, and several pictures were take. (none by me)Afterwards, I was offered money to make it again for someone to take to a par..."