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I'm 70 years old and retired. My wife works and lets me cook. I've been cooking since I was a bachelor and I can't remember how long ago that was.
I currently am the Chaplain at the Salvation Army's Adult Rehabilitation Center, where I pester the kitchen staff constantly.
I love just about every kind of food there is. I am not as fond of desserts as some are. But don't leave me alone around Italian, Mexican or Cajun food! I will eat it until it's gone!