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    Jim W

    Hadley, PA

    Chef #168753

    Hadley, PA

    Joined: Oct 21, 2004

    48 reviews by Jim W

    1 - 10 of 48 sorted by Date | Rating | Helpful

    Reviewed Spinach and Onion Couscous
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      |  By ratherbeswimmin'

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    "This was really a nice blend of flavors, I didn't use the pecan, used 1-1/2 cups of broth with 1 cup of couscous. This is a nice way to try couscous,this recipe would go with most meals. Can probably use different veggies in this also. Thanks for recipe."

    Mar 1, 2008 on Food.com

    Recipe #80667

    Reviewed Anytime Slushy Punch
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      |  By Cathi Speichinger

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    "This punch is awesome, had it at my grandson's 3rd birthday party. This was the main drink choice of everyone there. Wonderful recipe, thanks for sharing."

    Mar 24, 2006 on Food.com

    Recipe #81803

    Reviewed Granny's Pancakes
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      |  By Dianne03

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    "These pancakes taste really good. I did cut down on the milk as TGirl,RN had suggested because I like a thicker pancake. I probably used about 1 cup plus 1-2 Tablespoons of milk. They turned out great. Thanks for sharing."

    Feb 18, 2006 on Food.com

    Recipe #51058

    Reviewed Chile Rellenos Stuffed Chicken
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      |  By Julesong

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    "This didn't go over well at my house. "

    Feb 14, 2006 on Food.com

    Recipe #65627

    Reviewed Roasted Chicken With 20 Cloves of Garlic
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      |  By Manda

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    "This recipe makes your house smell so good, we ended up using over 40 cloves of garlic (3 head of garlic, let me tell you it wasn't too much. The garlic has such a mellow almost sweet taste like roasted garlic does. I took some of the cooked garlic and put it into potatoes before I mashed them,yum. We also made gravey with the liquid from the pan..."

    Feb 8, 2006 on Food.com

    Recipe #24623

    Reviewed Thai Style Pork in Black Pepper [moo Pat Prik Thai Dam]
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      |  By Hanuman

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    "Fast- Quick- Easy to prepare didn't need as much liquid, added chili paste. This is definitely a keeper. Thanks for sharing your recipe."

    Jan 14, 2006 on Food.com

    Recipe #142732

    Reviewed Spice Em' Up Pork Chops
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      |  By MizzNezz

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    "This was very easy to prepare, but it wasn't that great. I guess with everyone giving it 5 stars I was expecting something spectacular. It was just average for my husband and I. Thanks for sharing your recipe."

    Dec 26, 2005 on Food.com

    Recipe #29242

    Reviewed Cuban Roast Pork
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      |  By Crabbycakes

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    "I really didn't care for this, I was expecting to like it with all the high reviews. I think the lime was too over powering for my taste. Thanks for sharing your recipe."

    Dec 26, 2005 on Food.com

    Recipe #51000

    Reviewed Tuna Casserole
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      |  By Tara

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    "Yes, I know like this recipe doesn't needs one more review, but this is the first tuna casserole recipe that my husband said I could make again also with no changes. I did saute my onion and other veggies before mixing together. Thanks so much for sharing your recipe... I can now retire the old stand-by tuna and noodle recipe that was never apprec..."

    Dec 5, 2005 on Food.com

    Recipe #13630

    Reviewed Pampered Chef Style Apple Crisp (For Microwave or Oven
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      |  By HeatherFeather

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    "Went to a pampered chef's party tonight this is one of the food samples she made in the microwave for 15 minutes. Very good with the graham crackers makes a very tastey apple crisp. thanks for sharing."

    Nov 8, 2005 on Food.com

    Recipe #63314

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