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    JimB427

    Union, South Carolina, United States

    Chef #15694

    Union, South Carolina, United States

    Joined: Aug 18, 2001

    Birthday: Apr 27

    42 reviews by JimB427

    1 - 10 of 42 sorted by Date | Rating | Helpful

    Reviewed Dill Pickles
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      |  By Mirj

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    "Mirj:Ive made this recipe 4 times and made 3 quarts(1litreeach time. I have only eaten 1 qt. My best friend steals them as fast as I can make them. This is an execllent recipe for dill pickles. They are easy to make and, as my friend can attest. very very good.Jim"

    Sep 29, 2007 on Food.com

    Recipe #13070

    Reviewed Grilled Zucchini & Yellow Squash
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      |  By ~Nimz~

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    "I've prepared this dish 2 times now ind it is a delicious easy way to prepare an excellent side dish. Very good, will make again.Jim"

    Jul 1, 2007 on Food.com

    Recipe #65166

    Reviewed Cucumber Salad
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      |  By Rita~

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    "Made tiis last evening for the salad for a bar-b-que. Followed the directions to the letter and it was delicious. I say was because it was consumed in a flash.Jim"

    Jul 1, 2007 on Food.com

    Recipe #51721

    Reviewed Just the Best Barbecue Sauce Ever!
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      |  By MizzNezz

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    "I made this last evening and after reading some of the reviews, I reduced the brown sugar to 1/2 cup and it is definitely 5 stars. Very simple to make and it compares favorably with my favorite store bought sauce. Like some of the other reviewers I simmered mine for 30 minutes.Jim"

    Jul 1, 2007 on Food.com

    Recipe #16575

    Reviewed Chocolate Chip, Oatmeal, Walnut and Coconut Cookies
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      |  By Carol Bullock

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    "Carol:I made this recipe tonight and they are to die for. Not only that but they are so easy to make. Will definitely make again.Jim"

    Nov 7, 2006 on Food.com

    Recipe #9155

    Reviewed Pommes Anna
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      |  By LonghornMama

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    "Made this to take to a church pot luck today. Followed the recipe up to the cheese and I added 3/4 cup extra sharp cheddar to the parmesan Just because I am a cheese freak. It was to die for. Yhanks LonghornMama"

    Sep 17, 2006 on Food.com

    Recipe #115381

    Reviewed Onion Chip Dip
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      |  By Suzanne Kern2

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    "I made this today. It is an excellent dip.But because I like a little more heat I divided it and added 2 tablespoons horseradish to my half and it was even more wonderful.Jim"

    Feb 4, 2006 on Food.com

    Recipe #56148

    Reviewed Kittencal's Onion Patties/Latkes
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      |  By Kittencalskitchen

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    "Kittencal....I made these for the evening meal tonight. They were excellent. I followed the recipe exactly except i cut it in half for 2 people. I will definitely make them again. Served them with bar-b-que ribs, home made hash browns and cole slaw. Thanks for an excellent recipe.Jim"

    Jan 26, 2006 on Food.com

    Recipe #138173

    Reviewed Sugar and Spice Pecans
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      |  By Mirj

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    "Excellent recipe, and so simple to make. you can't eat just one.Jim"

    Dec 11, 2005 on Food.com

    Recipe #15917

    Reviewed Homemade Hot Rolls
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      |  By H. Cato

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    "The only reason I gave this 5 stars is because I can't give it any more. I followed the recipe exactly. The instructions were clear and they turned out perfectly. I baked them at 375 for 18 minutes, and man o man were they ever goooood.Jim "

    Dec 6, 2005 on Food.com

    Recipe #11133

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