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Saved Recipe Chinese Pot Stickers by Bergy
Dec 24, 2011 on Food.com
Reviewed Country Chuck Roast with Onion Gravy
"Simply the best! The gravy was outstanding also! Very easy and very good on a cold day - and the leftovers for lunch were great the next day."
Dec 21, 2011 on Food.com
Saved Recipe Grilled Shrimp by ratherbeswimmin'
Apr 22, 2011 on Food.com
Reviewed Grilled Shrimp
"The best! With no hot sauce available I crushed a dried chille pepper in the marinade."
Apr 22, 2011 on Food.com
Reviewed Smoked Salmon Spread
"Oh yeah, man! This is a keeper! Makes a ton and tastes great! I used ground cayenne pepper instead of the toba..."
Mar 27, 2011 on Food.com
Saved Recipe Smoked Salmon Spread by Tasty Tidbits
Mar 27, 2011 on Food.com
Reviewed Easy Bleu Cheese Chicken
"I used bone-in thighs so temp and time was increased. 475 degrees for 30 minutes, turned over after 15 minutes..."
Mar 2, 2011 on Food.com
Reviewed Old Bay Spicy Shrimp Scampi
"very good! I used chipotle powder and served it over jasmani rice."
Jul 11, 2010 on Recipezaar
Printed Recipe Old Bay Spicy Shrimp Scampi by KellyC
Jul 10, 2010 on Recipezaar
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