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Jitter_Bug

extremely southern

Chef #153878

extremely southern

Joined: Jul 24, 2004

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64 reviews by Jitter_Bug

1 - 10 of 64 sorted by Date | Rating | Helpful

Reviewed Barley Beef Vegetable Soup

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| By ziggy

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"This is sooooo.... good. Used frozen mixed veggies... I have stomach cancer & have trouble holding food down. Believe me, I ate more of this than anything I've been able to eat in a long time. Thank you, ziggy, for sharing a heart warming (& stomach settling soup. I'm very grateful."

Jan 16, 2009 on Food.com

Recipe #4018

Reviewed Cedar Planked Anything

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| By cylee

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"Thank you!!!"

Aug 14, 2008 on Food.com

Recipe #319274

Reviewed Fried Egg & Cheese Sandwich

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| By Picholine

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"Thanks for the fast & easy recipe. DH & I are both diabetics & it's hard to get the protein count up high enough to cover the carb count. We used two slices of cheese & Arnold's High Protein Bread. Good enough to have at least once a week."

Jul 24, 2008 on Food.com

Recipe #101642

Reviewed Brunswick Stew

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| (1 person found this helpful) | By wattamess

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"This Brunswick Stew is EXACTLY what I've been looking for. My mom used to make BBQ hash, she's passed away & I've been craving it. Did not make any changes. Perfect. However, it does make ALOT. That's okay, I'm freezing it."

May 3, 2007 on Food.com

Recipe #202784

Reviewed South Carolina Mustard BBQ Sauce

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| By johnvac52

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"Just what I was looking for to satisfy the BBQ craving. Added 1 tsp liquid smoke, only change. Keeper. Thank you."

Jan 7, 2007 on Food.com

Recipe #55239

Reviewed Crock Pot Taco Soup

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| By Lubie

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"We made this on a Sat & it made ALOT of soup. The taste was good but needed something... I'm not sure what. The crockpot overflowed. Used the taco seasoning mix & ranch mix from Zaar recipe as we're on a no MSG kick. Thanks"

Dec 19, 2006 on Food.com

Recipe #40022

Reviewed Michael Symon's Drunken Cabbage

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| By Lennie

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"I'm surprised no one has rated this. Cabbage is almost the only veggie DH will eat. I used green cabbage but we liked it. Will probably use low fat ham next time to cut down on fat. Keeper. Thanks"

Dec 18, 2006 on Food.com

Recipe #31824

Reviewed Rosemary Red Potatoes

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| By Blain

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"These were good & made the potatoes a little different. Served with pork tenderloin #34335"

Dec 18, 2006 on Food.com

Recipe #199942

Reviewed Herbed Pork Tenderloin

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| By MizzNezz

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"Really outstanding. Great taste. Only had to adjust for 3 lb tenderloin instead of 1. Keeper"

Dec 18, 2006 on Food.com

Recipe #34335

Reviewed Blackberry Coffee Cake

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| By :(

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"DH loved this!!. Used 1/2 Splenda and skim milk. Baked in toaster oven so it had to have about 10 min more. Knowing DH there won't be any left tomorrow. Thank you Sue L."

Dec 16, 2006 on Food.com

Recipe #27372

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64 reviews by Jitter_Bug

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